Duanzi spicy hotpot What do you mean?

Duanzi Mala Tang originated from an online story: A Qingdao girl went to Chengdu to find her online boyfriend, and her boyfriend invited her to eat Mala Tang from 6 yuan. As a result, the girl was with her boyfriend that night, and her girlfriend was psychologically unbalanced, so she said on the Internet that "online dating is not reliable". As a result, "six dollars mala Tang" became popular on the Internet. If you want to ask a girl out, you all say, go and treat you to six yuan of mala Tang.

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Mala Tang is a traditional snack originated from Niuhua Town, Leshan, Sichuan, and it is also improved by absorbing the advantages of Mala Tang. It is the most distinctive and representative Sichuan style in Sichuan and Chongqing.

Mala Tang is the predecessor of spicy hot pot, which can also be said to be a simplified version of hot pot. The difference is that you put meat and vegetables on the bamboo stick, and when you eat, you put a handful of meat and vegetables on the bamboo stick into the rolling red soup. The authentic way to eat is not to eat string by string, but to grab a handful and row with chopsticks, and the dishes will fall into the sesame oil dishes one by one and then eat! In addition, the ingredients used in mala Tang and hot pot are generally the same, and the biggest difference between mala Tang and hot pot is simplicity and quickness.