Liuzhi special zone gourmet

The delicacies in Liuzhi Special Zone include rock foot noodles, glutinous rice chicken with lotus leaves, Liupanshui mutton powder, Miao's eight-piece chicken, wind pig and so on.

1, rock foot surface: It has a history of one hundred years and is famous throughout the country for its unique style of fragrance, smoothness, strength and crispness. Now it has been mass-produced, and the product range is complete.

2, glutinous rice chicken with lotus leaves: wrapped in glutinous rice and steamed chicken pieces, lotus leaves are delicious, glutinous rice is delicious, and the chicken is tight and delicate.

3. Liupanshui mutton powder: cooked with rice flour and mutton as the main raw materials. The mutton is tender and fragrant, and the soup is delicious.

4. Camus eight pieces of chicken: the chicken is cooked in a pot and cut into eight pieces: the head of the chicken, the tail of the chicken, the chicken wings, the chicken legs and the chicken breast. After serving, the guests are assigned according to their identity, age and seniority. The host eats the head of the chicken, the second guest eats the tail of the chicken, and the drumsticks are left as gifts for the host and guests to take away.

5. Wind pig: The fat pig is treated according to the local method. It is coated with mirabilite, clove, angelica dahurica, asarum, cinnamon, pepper, galangal, dried tangerine peel and salt, marinated in a vat for one day and one night, submerged in glutinous rice wine, covered and soaked for 65,438+00 days, taken out and spread on the pig's abdomen with bamboo chips for one week, and dried inside and outside with vegetable oil.