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Composition of Sugar-coated Haws
In ordinary study, work, and life, everyone is inevitably exposed to composition. Composition can be divided into primary school composition, middle school composition, and college composition (essay). Do you know how to write a good essay? The following is the composition of candied haws a stick that I compiled for you. You are welcome to share it. Composition 1 of Candied Haws
One day, my mother and I were on our way to get off work. I suddenly remembered the scene of Xiong Da and Xiong Er eating candied haws in the cartoon "Bear Bears". Thinking, thinking... I also really want to eat candied haws. I said to my mother: Mom, can you buy me a candied haws? My mother agreed and asked me, do you know where I can buy candied haws? I remembered that they were sold in Baima Park when I climbed Purple Mountain. In the evening, my mother and I walked to Baima Park. Unfortunately, I was so disappointed. There was no candied haws sold in Baima Park at all. At that time, I felt very sad. On the way home, my mother bought me a smoothie to comfort my heart because I had not eaten the candied haws.
Buying candied haws on sugar haws has been my little wish for the past few days, and my mother saw it. A few days later, my mother searched online where can I buy candied haws? There is a store in Xinjiekou that sells it. Mom said that now that the sun is like fire outside, we need to wait until evening. I really hope it will be evening soon. Waiting and waiting, finally waited until the sun came home. My mother and I came to Xinjiekou. First, I went to the many small shops at the subway entrance and searched, but couldn't find it. My mother took my little hand and came to Leidy Square. After walking around for several times, I still couldn't find it. This is me and disappointed. Mom may have figured out what I was thinking, so she said, let’s go to the nearby Wal-Mart to check it out. I went to the supermarket and walked around a few times but still couldn't find it. My mother said that maybe the weather is too hot now and there are fewer people eating candied haws, so there are fewer people selling them. I said that’s it, then when can I get my candied haws? We finished visiting the supermarket and came to the door. Mom was going to give me some "sweet skewers" and we were lining up behind. I looked left and right, and suddenly I turned around and found candied haws. I yelled involuntarily: Mom, there are candied haws! I hurriedly pulled my mother to the candied haws. There were orange, strawberry, apple, hawthorn... various flavors. I didn't know what flavor I should want. In the end, I chose the original pie - hawthorn flavor, because I was afraid that I would not be used to other flavors, so I will leave the other ones to try next time!
Finally, I got to eat the candied haws of sugar that I dreamed of. It’s really delicious! Composition 2 on candied haws on a stick
Candied haws on a stick is a famous snack here.
The color of the candied haws is very attractive. The large round hawthorns are wrapped in golden sugar coating and strung on bamboo sticks. How festive the bright red with a little light yellow icing looks! How like a hung red lantern! Under the sunlight, there is still a little white light, how dazzling it looks! No wonder it can be found in many lively snack streets!
The method of making candied haws is very simple: select good hawthorns of uniform size, wash them and cut them in half, take out the hawthorn seeds inside, then skewer them with bamboo skewers, and then put the appropriate amount into the pot. of water, add rock sugar after boiling, stir constantly with a spatula to melt the rock sugar quickly. Cook until the sugar liquid becomes thick and changes color slightly. Immediately wrap the skewered hawthorns evenly. Finally, put the sugar-glued hawthorns into a plate and refrigerate for 10 minutes to make delicious and fresh candied haws. Now, don’t you really want to try the candied haws made by yourself?
Of course, the candied haws of sugar-coated haws on ice doesn’t smell lazy either. It tastes very light and sweet. The more you smell it, the more you want to take a bite. Take a bite of the candied haws, it's sour and sweet, you won't feel tired no matter how you eat it, it makes you salivate.
It’s easy to make and tastes great, my friend! Are you excited? If you are excited, don’t wait, come and eat with me! Composition 3 of Candied Haws
If your mouth is dry, what would you most like to eat? Of course it’s a bunch of bright red candied haws with white light shining in the red light! So have you made candied haws yourself? Now let me share with you my process of making candied haws!
When I learned that I wanted to make candied haws, I compiled a list, including the required raw materials, tools and utensils. There was also a note below: it is best to dip the candied haws in rock sugar and use hawthorn skewers. The purpose of this is to know what you need before doing it, so that you can be foolproof.
I have been busy all afternoon to buy raw materials. Rock sugar is available at home, but it is difficult for bamboo sticks and hawthorns. Although bamboo sticks are available in every small shop, if you don’t take care of his business, People are ignoring you! But there are some good people who ran around and finally got a few bamboo sticks at a snack bar. Now that they have bamboo sticks, they need hawthorn. Since hawthorn is not in season, you can only buy it in big supermarkets. Let’s go there first. We went to Tesco, but there were only big boxes of hawthorns. We went to Meiyiduo and several small fruit shops: but there were none! So we had to run back to Tesco and buy a big box of hawthorn.
Now that you have the raw materials, the next step is to know how to make them. I checked the information on the Internet and would like to share with you that to make candied haws, you must first skewer the fruits, wash the fruits and then skewer them according to your own ideas. The next step is to boil the sugar. Boiling the sugar is the most important step in the candied haws. If it is not cooked successfully, the candied haws will be just fruit skewers after all. Boiling sugar is easier said than done. The Internet says that you only need to put sugar and water in a ratio of 2:1 into a pot and boil it until it turns slightly yellow. However, only when you actually do it do you know how difficult it is to control the fire. The final step is to dip the sugar into the pot. Sugar, it’s not difficult, just make it quickly or the sugar will dry out.
The preparation work is over, now it’s time to start! During the hands-on process, some interesting things also happened. When removing the tails, I found that the tails of some hawthorns had not been cleaned by my mother, so I helped her process them again. When we were stringing fruits, my mother and I came up with a method of stringing two hawthorns, one apple, and two hawthorns. But there were not enough hawthorns at the end, so we turned into one hawthorn, two apples, and one hawthorn. This is both beautiful and delicious. It was also fun when dipping in sugar. My mother and I tried to do it quickly, but it still stuck to the pan and made us drink sugar water for two days. However, we still succeeded in making seven bunches of candied haws.
After doing this work, I have a better understanding of other people’s hard work. In the past, when I watched the grandparents selling candied haws, I thought it was nothing, but now I know that I have How hard-earned are the strings of gourds! Composition 4 of Candied Haws
"Selling candied haws, fragrant and sweet candied haws!"
One Sunday afternoon, I was attracted by the crisp cries of sales. I saw a middle-aged man carrying a bamboo stick on his shoulder. The upward end of the bamboo stick was tied with grass wrapped in a plastic bag. The grass was filled with candied haws. The candied haws are round and red. Along with the shouting, a large group of children were attracted. Some shouted and clamored for adults to buy; some casually took out a piece of one yuan, bought a bunch, and ate happily.
Seeing them eating with gusto made me feel itchy, and the money in my hand seemed to be urging me to buy a bunch quickly. I approached and the man saw that I wanted to buy something and immediately handed me a bunch of candied haws. However, I suddenly discovered that when the candied haws was handed to me, the fly that sat on the candied haws was also "given" to me.
“I don’t want this bunch, give me another one!”
“Okay,” the man took out a bunch and handed it to me and said, “I just bought this candied haws in the morning. It’s done, it’s quite fresh.”
“No! This bunch is also dirty. You can see there’s a small mosquito stuck on the wax.” I returned it.
"Is this bunch ready?" He said and handed it to me. But before I caught it, he let go. It fell to the ground with a "snap".
I saw the man quickly picking up the candied haws, stretched out his sleeve and wiped it gently, opened his mouth and blew, put it back on the straw handle, and then pulled out another bunch and wanted to hand it to me, but I continued I no longer have the appetite to eat the candied haws.
Today, when I hear the cry of selling candied haws again, I will think of the flying insects and dust stuck to the shiny wax.
Candied haws on a stick is delicious! Everyone loves to eat it! But you must not buy candied haws hawked on the roadside! Composition 5 of Candied Haws
Last night, I seemed to have had a particularly beautiful dream! I dreamed that there was a large area of ??various kinds of candied haws, and I ate them all! (It just doesn’t have much flavor!) Today I suddenly thought about how nice it would be if my mother bought me a bunch to try. (But my mother doesn’t seem to buy it for me)
My mother and I were playing on the pedestrian street, but I had some worries. My mother seemed to be a roundworm in my belly. She immediately saw what I was thinking and said, "You want to buy toys or some messy mutton skewers again? Stop dreaming!" "No." "That means you failed the exam. Right?" "I want to buy...candied haws of water." I said hesitantly. "No." Mom said firmly. "Please, I want to eat"
After my numerous requests, my mother finally agreed.
We came to a place that sells candied haws on a stick. There are many varieties here, some with fruit fillings, some with almond fillings... Strings of candied haws on a stick, like strings of crystal pearls, made me hang on. Desire dripping. "Yeah, almonds!" "Six yuan" the waiter said, "What, six yuan, that's really a big deal. Choose something else," my mother said. "Just promise me" I was even more anxious and said "Okay"
In this way, we bought a bunch, and I happily added "it" and went back. Composition 6 of Candied Haws
After school at noon today, when my mother and I passed by the People’s Shopping Mall, we saw many people queuing in front of a small store. I squeezed in and took a look, ah! It turned out to be a candied haws store. Through the glass counter, I could see bunches of beautiful candied haws fruit neatly placed on the plate. Some were covered with colorful chocolates, some were covered with a lot of coconut paste, and some were filled with chocolate. Various fillings, as well as various fruit gourds... colorful and really mouth-watering. My mother hurriedly took out 3 yuan and gave it to me, and I happily lined up.
Oh, why can’t you return it to me? There are eight, seven...oh, it's finally my time, I picked a bunch of strawberry candied haws. This bunch of strawberry candied haws is made up of 5 big red strawberries strung together with bamboo skewers. The outside of the big strawberry is wrapped in a layer of crystal clear light yellow sugar liquid. Put it under your nose and smell it, and an alluring fragrance will penetrate into your lungs. Gently take a bite of the crispy and sweet sugar liquid, and the white and tender pulp will be exposed. The cool and refreshing juice will quickly flow into your mouth. It is sweet, as if it is sweeter than eating honey. It is really tasty.
After a while, I finished eating the candied haws. There was juice on my hands, mouth, and face. I looked like a little kitten who hadn’t washed her face. I smiled, and my mother also laughed, smiling like Two golden flowers. Composition 7 of Candied Haws
When I was a child, my family lived in Haiyun Temple in Sifang. There are busy streets there, and there are always bright red candied haws on the stalls on each street. The red hawthorn smiles between the crispy and thin icing, just like the sour and sweet childhood, without complicated modifications, just pure sweetness.
I don’t know why I have a special liking for this humble snack, and I only like to eat local candied haws. I once went to the Wangfujing Temple Fair during the Spring Festival in Beijing. Many people there were holding sugar-coated haws of sugar in their hands, which were so huge that they bent the bamboo skewers. They were so trembling in their hands that they were many times more impressive than the sugar balls in Qingdao. But I still love Haiyun'an's candy balls, and I'm obsessed with its crispy texture and lingering fragrance on my lips and teeth. Although its taste is so simple, I still can't let it go, although, I don't know why.
Childhood is like a simple painting of a candied haws, it couldn’t be simpler. After I finished drawing the middle vertical line, the days passed quickly.
Later, I moved away from Haiyun Nunnery, and there were almost no vendors selling candy balls on a cylindrical straw pillar in the city. The candied haws shining brightly under the winter sun, and their alluring color disappeared without a trace in an instant.
Sometimes I would take a bus for more than ten stops just to get a piece of candied haws, just to relive the sweet and sour taste.
This year’s Sugar Ball Club opened with great fanfare at the end of the winter vacation. After hearing the news, I couldn’t wait to get to the scene by car early in the morning. Looking at the very familiar candy ball shops in front of me, the aroma of sesame seeds still lingers in the familiar workshops. Looking at the various candy balls placed on the counter, I ignored the crowd and bought two of them first. Then stroll around the crowded Haeunan Square and eat while walking.
Some adults carried children holding candy balls on their shoulders, laughing as they walked; there was a little girl holding huge marshmallows in both hands, eating them all in her mouth, and kept making squeaks. The squeaking laughter; looking at the candy churning in the hands, the old lady smiling hidden in her wrinkles, and the old masters selling sugar paintings, sugar blowers, and dough kneaders all over the street...
This is The taste that I have been giving up for many years has a sweetness and intoxication that is better than anything else. "They say the candied haws on a stick is sour, and the sourness is wrapped in sweetness. They say the candied haws on a stick is sweet, but the sweetness is filled with sourness..." The red and fiery colors bring together my sweetest memories. Composition 8 of Candied Haws
There are countless delicacies in the world, and there are even more specialties from different places. But I prefer "candied haws of sugar". Sugar-coated haws of sugar is very popular in my hometown. As for me, needless to say, I have been eating "rats love rice" since I was a kid. When I was a child, I never understood it. I always pestered my family like a follower and asked: Why on earth is it called candied haws? It is something that is completely missing from the product! In fact, you will know everything just by looking at it from a distance. Do the fruits on top look like small gourds? With the addition of a small stick, a lively gourd man was born! That cute look is really not monotonous! Other types of patterns are even more varied, and even if you rack your brains to think of the sky, you may not be able to explain everything. There are many kinds of candied haws, including hawthorn, grape, orange, banana, kiwi... and the kind made of many fruits. Among them, my favorite is hawthorn candied haws. There is a layer of attractive rose-red rock sugar on the outside of the hawthorn candied haws, which looks even more red against the hawthorn, making people want to take a bite after looking at it. And my favorite place is the hawthorn candied haws. Nothing else but its taste. When I first tasted hawthorn candied haws, what I tasted was definitely the "sweetness" of the strong aroma of rock sugar. After biting it and invading the inside, I realized something was wrong. It gives you a full taste of the sourness, and your face squeezes up to your eyes, making you look like a "smiling tiger". After chewing hawthorn with rock sugar, you can taste its most profound taste - bitterness. Needles pop up right after you get out of the acid “torture”! Catch you off guard. These three flavors quickly blended together and spread in your mouth. The indescribable taste, the indescribable fragrance, are endlessly intriguing. Ah, let’s not talk about it, I’m so greedy, I’m here to savor it too... Composition 9 on Candied Haws
Do you know where the candied haws are the most delicious and famous? Needless to say, of course it’s from Harbin!
As soon as winter comes, the shouts of people selling candied haws on the street can be heard.
Look, how cute the candied haws are, really like children holding smiling faces. When the candied haws are inserted into wooden bundles or placed in bright boxes, it seems to be saying to us: I am very delicious. As long as you buy me, I will bring you endless fun!
If you want to make candied haws, just follow my steps! It is divided into the following three steps:
Step 1: Find high-quality hawthorn or fruit and remove the core. Remember, hawthorn or fruit only tastes better if the core is removed!
Step 2: String them together with a long bamboo stick.
Step 3: Coat them all with syrup.
In this way, a candied haws on a stick is ready! By the way, I forgot to tell you that the candied haws on a stick is not only made from hawthorn, but also comes in walnut, almond jam and other flavors. It’s so delicious.
I heard that once in Hong Kong, a young couple carried a candied haws with 30 haws on a string and laughed non-stop while walking. It was an interesting scene. After listening, my mouth watered.
When I grow up in the future, I will create more delicious candied haws and give it to people all over the world! Composition 10 of Candied Haws
"It's time to sell candied haws, it's time to sell candied haws..." The crisp hawking sounds echoed in the ears, making people salivate. Another year of winter has arrived, and I was sitting under the eaves longingly. It seemed that the alluring thing appeared in front of me again...
The winter wind was a naughty little boy who loved to whistle. He blows to the east for a while, and runs to the west for a while. Wherever he goes, he becomes active. The winter wind especially likes to joke with people. Whispering, the cold north wind blows on people's faces, and the trees are like bare brooms, but I rush out of the house like a happy bird, jumping up and down, ecstatic. I saw things hanging from the eaves tiles opposite. They were thick at the top and thin at the bottom. They were round and shiny. Imagine they were transparent. They were lined up in a row, making the row of houses look like the "Crystal Palace" of the Dragon King or the "Crystal Palace" of Huaguo Mountain. "Water Curtain Cave", the Ice Cave Demon Cave, is very beautiful. I ran over and stood under someone else's roof for a long time. The kind-hearted grandma seemed to see through my mind and helped me pick an ice stick. I hid it at home as if it were a treasure, and took a bite on the road. It was more exciting than popsicles in summer. Such a popsicle, so thick and long, this is the first time I got it, it’s like a treasure. My mother told me that the "popsicle" is called Bingling, but I always call it "Bing Tanghulu". I discussed with my mother to store it in the refrigerator and eat it when the weather is hot, but it was too long and I couldn't put it in, so I had to put it in the basin. I looked around again, and there were so many icings under the eaves of many old houses! When I first saw the ice, I was surprised and funny. I hurriedly asked my mother to pick it, but it was too high to reach. My mother actually used the long fishing bag that my grandfather used when fishing, which made passers-by laugh.
The long strings of hanging ice are extremely crystal clear and gorgeous, and never make people feel cold. Accompanied by laughter, games, and warmth. It's a beautiful cold winter day, but I wonder when I wake up and there's ice hanging under the eaves again? This winter is no longer cold!
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