The kitchen gun tube doesn't smoke. What's wrong?

It is possible that the chimney is blocked because of too much dust, and we need to clean it up. We can take a long stick and beat it back and forth on the top of the chimney, or pour a bucket of water into the chimney to dredge and block the dust on the chimney wall.

Method 2:

It is also possible that the chimney does not consider the circulation and ventilation, and it will produce a lot of smoke when burning, but the low chimney can't absorb enough smoke. If you have certain economic conditions and budget, you can install an exhaust fan to exhaust smoke forcibly, and then build a chimney to let the furnace exhaust smoke naturally. When the chimney is built high, a better temperature gradient can be formed and the effect of air thermal expansion will be better.

Method 3:

We can make the chimney conical. Although the height of the chimney has an influence on the smoke exhaust capacity, the key is to make the chimney conical, so that the air pressure inside the chimney is much greater than that outside the chimney, and the smoke exhaust capacity of the chimney is better.

The above is how to solve the problem of no suction in rural chimneys. I believe you can learn how to operate quickly through the introduction of the above contents.