Old people always like endless dishes. What are the hazards of eating leftovers all the year round?

Many old people always like to cook a table of dishes, but if they can't finish it, there will be a lot left. If they eat for a long time, they will produce certain bacteria, that is, Escherichia coli, so long-term consumption will lead to some carcinogens. As for the old people in China, they are thrifty and like to be lively, so my niece always likes to cook a delicious table when she comes home, for fear that she will be wronged by her children if she doesn't eat it.

So what are the unfavorable factors for people's health? First of all, if we can't finish eating leftovers, we will choose to put them in the refrigerator for refrigeration. How about storing food in this refrigerator for a long time? It will lead to the production of Escherichia coli, Salmonella and Staphylococcus aureus and pollute our dishes. Plus many people, the dishes taken out of the refrigerator don't even go to the heat. If heated, it will eat so many bacteria, which will basically enter the human body. This will cause diarrhea, vomiting, stomachache and so on that we often hear.

If you take this kind of leftovers for a long time, or even take them without heating, then taking them for a long time will lead to higher and higher nitrite content in the human body. Why many people get liver cancer and stomach cancer now, including more and more esophageal cancer, which is also one of the incentives. And all the nutrition is gone, and it is useless to eat more nutritious food.

Therefore, it is recommended that the elderly at home do as little as possible. In this case, we can eat it all at once and continue to cook next time if we want to eat it again. That's better than producing this harmful substance after rest, and it's not good for your health, so you have to go to the hospital for treatment when you are sick, which takes a lot of manpower and energy. So the suggestion is that the dishes must be used as soon as possible. If it doesn't work, try to get rid of it as soon as possible, or throw it away and make a new dish.