Why do you always like to eat fritters for breakfast? Is this good for your health?

Fried dough sticks will produce a lot of harmful substances during frying, especially the oil in them will produce various harmful substances and gases after repeated high temperature heating. For example, dimers and trimers are very toxic.

Fried dough sticks have almost no nutrition.

In the process of frying, the nutrients contained in the fried dough sticks are almost completely destroyed, that is to say, the fried dough sticks do not contain any nutrients at all, only a lot of oil and some toxic substances.

Eating fried dough sticks for a long time may lead to lead poisoning.

If you have the habit of eating fried dough sticks every day, you are likely to accumulate a lot of lead in the human body. When it reaches a certain amount, it will lead to lead poisoning symptoms in the human body.

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Eating fried dough sticks for a long time will make you fat.

Fried dough sticks contain a lot of oil and fat. Although it smells good in the nose and tastes good in the mouth, the high fat in them is very difficult to digest after entering the stomach. Long-term consumption will not only seriously affect gastrointestinal health, but also lead to abdominal fat accumulation, which will lead to abdominal obesity.