What is delicious in Jiangxia, Wuhan?

First, Jiangxia Big Puffer: Jiangxia Big Puffer is one of the famous cuisines in Jiangxia. Its meat is tender and delicious, and it is a famous dish in Wuhan. Whether it's sashimi or hot pot, it's worth a try. Moreover, the giant puffer fish in Jiangxia has nutritional value, and its meat quality is rich in high-quality protein and unsaturated fatty acids necessary for human body, which is beneficial to health.

Second, Jiangxia rape flower: Jiangxia rape flower is famous all over the country and is known as "Xu Xiake leaves flowers all over the hillside". In spring, rape flowers in Jiangxia will be in full bloom, and a piece of golden weaving and dyeing will spread widely in the sun. Even if you don't take oxygen on a sunny day, you can feel the beauty of the sea of flowers. Moreover, rapeseed can also extract vegetable oil, which is a traditional industry in rural areas of Jiangxia.

Third, Jiangxia snail powder: Jiangxia snail powder is not only famous in Jiangxia, but also very influential in the country. Legend has it that it originated from a small vendor in Jiangxia. After several generations of development and improvement, it has become one of the indispensable representative foods in Jiangxia. It keeps the delicious taste of Hubei and Hanjiang River, which is delicious and strong in old Wuhan.

The above three kinds of Jiangxia cuisine only represent a part of Jiangxia cuisine. I recommend it to friends who like to eat delicious food and know different Jiangxia.