How about an unmanned self-service ice cream machine?

First of all, machines are not cheap. Ordinary machines cost about 20 thousand, and you can already buy a very good ice cream machine. Vending machines are several times more expensive.

Second, management is inconvenient.

Dairy products, more than 24 hours, bacteria multiply, so the machine should be cleaned every day, at most once every two days.

Cleaning vending machines is very troublesome, very troublesome.

The ice cream syrup is unattended and automatically fed, so the problem comes. What if the materials are sold out? Losing money, using too many materials, can only be dumped, wasted, losing money, so the ice cream that consumers finally eat is very unsanitary, because it is impossible to dump it. Who will bear the loss? Shenzhen Futian District Peking University Shenzhen Hospital has an automatic orange juice machine. Occasionally, I was lucky enough to see the staff changing oranges. I went there. Oranges are so small that they are moldy. Are you afraid to drink this orange juice? Are you sure you didn't drink water+citric acid and other essence pigments+a very small amount of real orange juice? In fact, no one bought it and no one drank it. Water and coke are the most choices.

Aboveboard, honest and law-abiding, it is difficult to make money, especially in a place with fierce competition like Greater China. Most of the big iron sheets are covered with black and disgusting things. It's too easy to cheat, unsafe and unsanitary. In fact, people are getting more and more vigilant. In addition to the automatic sales of bottled and canned drinks and cigarettes, the automatic sales of ready-to-eat products are usually ignored, and consumers' safety awareness is gradually increasing. Thanks to Sanlu, Mengniu, Meituan, gutter oil and Chinese businessmen.