What do the Food and Drug Administration, the US Food and Drug Administration, the Bureau of Commerce and the Quality Supervision Bureau do? How to distinguish?

The difference is that different departments have different responsibilities and functions.

Functions of the Food and Drug Administration:

1) To be responsible for drafting the draft laws and regulations on the supervision and management of food (including food additives and health food, the same below), drugs (including traditional Chinese medicine and ethnic medicine, the same below), medical devices and cosmetics, formulating policy plans, formulating departmental rules, promoting the establishment of a mechanism to implement the main responsibility of food safety enterprises and the overall responsibility of local people's governments, establishing a direct reporting system for major information on food and drugs, organizing implementation, supervision and inspection, and making efforts to prevent regional and systematic food.

(two) responsible for formulating measures for the implementation of food administrative licensing and supervising the implementation. Establish a mechanism for the investigation and management of food safety hazards, formulate the annual plan for national food safety inspection, and organize the implementation of major rectification and management programs. Responsible for establishing a unified food safety information release system and releasing major food safety information. Participate in the formulation of food safety risk monitoring plan and food safety standards, and carry out food safety risk monitoring according to the food safety risk monitoring plan.

(three) responsible for organizing the formulation and publication of the national pharmacopoeia and other drugs and medical devices standards and classification management system, and supervise the implementation. Responsible for formulating quality management standards for research and development, production, operation and use of drugs and medical devices and supervising their implementation. Responsible for the registration, supervision and inspection of drugs and medical devices. Establish a monitoring system for adverse drug reactions and medical device adverse events, and carry out monitoring and disposal. Formulate and improve the qualification access system for licensed pharmacists, and guide and supervise the registration of licensed pharmacists. Participate in the formulation of the national essential drug list and cooperate with the implementation of the national essential drug system. Formulate measures for the supervision and administration of cosmetics and supervise their implementation.

(four) responsible for the development of food, drugs, medical devices, cosmetics supervision and management of the inspection system and organize the implementation, organize the investigation and punishment of major violations. Establish the recall and disposal system of defective products and supervise the implementation.

(five) responsible for the construction of emergency system for food and drug safety accidents, organize and guide the emergency disposal and investigation and handling of food and drug safety accidents, and supervise the implementation of accident investigation.

(six) responsible for the development of food and drug safety science and technology planning and organization and implementation, and promote the food and drug inspection and testing system, electronic supervision and traceability system and information construction.

(seven) responsible for food and drug safety publicity, education and training, international exchanges and cooperation. Promote the construction of the credit system.

(eight) to guide the local food and drug supervision and management, standardize the administrative law enforcement behavior, and improve the linkage mechanism between administrative law enforcement and criminal justice.

(9) To undertake the daily work of the Food Safety Committee of the State Council. Responsible for the comprehensive coordination of food safety supervision and management, and promote and improve the coordination linkage mechanism. To supervise and inspect the performance of food safety supervision and management duties by the provincial people's governments, and be responsible for the assessment.

(ten) to undertake other tasks assigned by the State Council and the Food Safety Committee of the State Council.

SFDA's function: Responsible for all-round supervision of drugs and medical devices, including manufacturing enterprises, circulation enterprises and users (hospitals).

Comprehensive supervision of food. As the starting point of the government, it plays the role of coordinating the quality supervision of health industry and commerce, and has no actual law enforcement power.

Examination and approval of health food

Main functions of the Bureau of Commerce

(a) to implement the national, provincial and municipal development strategies, principles and policies on investment attraction, international and domestic economic cooperation, opening to the outside world, investment attraction, domestic and foreign trade and port construction; Formulate and organize the implementation of rules, systems, standards and development plans in the business field.

(two) responsible for the research, guidance and service of the business system related to the WTO; Organize and coordinate anti-dumping, countervailing, safeguard measures and other work related to import and export fair trade; Organize industrial injury investigation, accept, investigate and handle business complaints such as investment attraction, domestic and foreign trade, market circulation and catering service.

(3) Deepen the reform of the circulation system, study and formulate policies to standardize the market system and circulation order, promote the integration of domestic and foreign trade, and establish and improve a unified, open and competitive market system; Monitor and analyze market operation and commodity supply and demand. Organize and implement the market circulation management of important consumer goods; Study and put forward emergency plans for market supply and demand, organize and cultivate modern logistics methods, promote the adjustment of circulation industrial structure, and promote the simultaneous development of urban and rural markets.

(four) to investigate and study the major issues of circulation and catering services and put forward policy suggestions; Responsible for the construction of food safety system in the circulation field and the supervision of livestock and poultry slaughter, and manage the circulation of important commodities such as salt, wine and refined oil and the catering service industry; Responsible for the planning, supervision and management of circulation activities in special industries such as auction, pawn, physical lease and secondhand goods circulation.

(five) the implementation of national, provincial and municipal import and export commodity management measures, import and export commodity catalogue and import and export commodity quota bidding policy; To implement the national import and export strategy, principles and policies of mechanical and electrical products; Overall management of commodity import and export and technology trade, responsible for the preparation and implementation of import and export quota plan and the management of quotas and licenses.

(six) responsible for supervising the implementation of relevant laws, regulations, contracts and articles of association by foreign-invested enterprises; To guide and manage investment attraction, the filing, approval and import and export of investment attraction and foreign-invested enterprises, and strengthen economic and technological cooperation and exchanges with overseas, provincial and municipal enterprises; Comprehensively coordinate and guide the specific work of provincial and municipal economic and technological development zones; Responsible for the establishment and management of resident business representative offices outside the province and abroad; Responsible for the examination and approval of the overseas business investigation group.

(seven) responsible for foreign economic cooperation; Guide, supervise and manage foreign contracted projects, labor service cooperation, design consultation and other businesses; Responsible for the qualification identification and management of foreign economic cooperation enterprises, review or approve foreign investment projects of local enterprises and implement supervision and management; Manage the unpaid aid projects and compensation work of international and domestic government agencies or organizations in our city.

(eight) to formulate and implement the policy of opening to the outside world and attracting investment; To guide and manage the examination, approval and filing of investment-attracting enterprises; Responsible for organizing and implementing major investment promotion activities and various business exhibitions; Centralized management of various foreign-related business fairs, exhibitions and fairs, investment and trade fairs and other activities; Formulate and implement management measures for holding the above activities.

(nine) responsible for the city's business press conference, information collection, publicity and information consulting services: guiding and organizing the implementation of information networks and e-commerce construction in the fields of investment promotion, foreign cooperation and circulation.

(ten) responsible for drafting and organizing the implementation of the port development plan, and managing the port work; Contact and coordinate the work of Jiuquan Customs.

(eleven) to guide the county (city, district) business (investment).

Functions and responsibilities of quality supervision bureau

(1) To be responsible for implementing the principles and policies of quality and technical supervision of the State and Chongqing Municipality, and for the Metrology Law of People's Republic of China (PRC), Standardization Law of People's Republic of China (PRC), Product Quality Law of People's Republic of China (PRC), Regulations on Safety Supervision of Special Equipment, Regulations on Certification and Accreditation of People's Republic of China (PRC), Regulations of the People's Republic of China on the Administration of Production License of Industrial Products, and Provisions of the State Council on Strengthening Food Production.

(two) responsible for organizing the implementation of development plans and policies and measures to improve product quality; Guide the quality management of various industries; Organize the implementation of famous brand development strategy; Participate in the investigation, analysis and handling of major product quality accidents; Participate in the management and supervision of production licenses for industrial products; Popularize advanced quality management experience and scientific quality management methods; Responsible for organizing the publicity and implementation of IS09000 family standards; Responsible for the statistics and assessment of quality indicators; Responsible for the declaration and recommendation of professional qualifications of quality professional and technical personnel.

(three) responsible for the annual product quality supervision and inspection plan, submitted to the Municipal Bureau of quality and technical supervision for approval before implementation; Put forward an irregular product quality supervision and inspection plan, report it to the Municipal Bureau of Quality and Technical Supervision for the record and organize its implementation; Investigate and deal with violations of standardization, metrology, quality and special equipment according to law; Investigate and deal with illegal acts of producing and distributing fake and inferior commodities according to law; Supervise and accept the rectification of enterprises with unqualified products; Handling administrative cases of quality and technical supervision; Manage product quality appraisal, quality arbitration inspection and measurement arbitration inspection; Responsible for accepting quality and measurement complaints and mediating quality and measurement disputes; Implement the special inspection deployed by the Municipal Bureau of Quality and Technical Supervision; To undertake matters related to handling cases assigned by the Municipal Bureau of Quality and Technical Supervision.

(four) responsible for organizing the publicity and implementation of national standards, industry standards and local standards, and conducting supervision and inspection according to law; Responsible for promoting the adoption of international standards and advanced foreign standards; Responsible for the filing of enterprise product standards and the registration of enterprise implementation standards; Organize the implementation of agricultural standardization, information standardization and service standardization; Guide enterprise standardization work.

(five) responsible for the implementation of national legal units of measurement; According to the principle of unified planning, organize the establishment of social public measurement standards; Implement measurement supervision according to law and standardize market measurement behavior; Organizing the implementation of compulsory metrological verification; Guide the measurement work of industries and enterprises, implement modern management of industrial measurement, and improve the measurement and testing system.

(six) responsible for the implementation of national quality certification and accreditation rules and regulations; Formulate plans and plans for quality and measurement certification and accreditation; Promote enterprises and institutions to carry out quality system certification and product quality certification; Participate in the state's follow-up supervision of certified enterprises; Supervise social intermediary organizations related to quality and technical supervision; Responsible for the supervision and management of compulsory safety certification products; Supervise and certify products; Investigate and deal with violations of relevant certification laws and regulations such as products that do not meet the certification requirements and counterfeit certification marks.

(seven) in accordance with the relevant provisions of the General Administration of Quality Supervision, Inspection and Quarantine and the Municipal Bureau of Quality and Technical Supervision, responsible for the safety supervision and supervision of special equipment such as boilers, pressure vessels and elevators, explosion-proof appliances, lifting machinery, passenger ropeways, motor vehicles, amusement machines and amusement facilities; Assist the Municipal Bureau of Quality and Technical Supervision to implement the license management of special equipment; Participate in the quality supervision of installation, maintenance and transformation of special equipment; Responsible for the safety supervision of users of special equipment; Responsible for or participate in the investigation and handling of accidents, and make statistical analysis of related accidents; Assist the Municipal Bureau of Quality and Technical Supervision to manage the training and assessment of special equipment operators; Responsible for investigating and handling illegal acts according to law.

(eight) to be responsible for organizing the formulation of the development plan for quality and technical supervision of this Council and organizing its implementation; Organize and manage quality and technical supervision, publicity, education and information work.

(nine) responsible for the management of institutions directly under the bureau; Responsible for the management and service of retirees in this bureau.

(ten) to undertake other tasks assigned by Chongqing Municipal Bureau of Quality and Technical Supervision and the district party committee and district government.