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China Top Ten Assured Flour
1. Xiangxue flour
Xiangxue flour is one of the top ten flour brands in China, which is processed with its high-quality raw materials and unique technology. Xiangxue powder contains no additives and tastes delicate, so it is very suitable for making jiaozi powder and baking powder. It is also a common flour brand for mid-range families, with thick packaging and fresh flour. Xiangxue flour has a unique processing technology and is deeply loved by consumers.
2. Ancient ship flour
Ancient ship flour is a time-honored brand in Beijing with a long history. It is famous for making traditional food in China, mainly produced in the south. Ancient ship flour tastes light, fragile and loose, which is very suitable for making dumpling skins and noodles. Although the price is relatively low, it is cost-effective.
3. Jinsha River flour
Jinsha River flour is one of the top ten flour brands in China. Is an agricultural product processing enterprise engaged in the production of flour and dried noodles. Jinshajiang flour adopts the most advanced equipment and technology, and the process equipment is automatic and intelligent, which ensures that the nutrition of flour is not destroyed. Jinshajiang powder has high nutritional value, fine powder quality, not white color and rich taste. The company has passed ISO900 1 quality management system certification, ISO 1400 1 environmental management system certification and HACCP food safety management system certification, and the product quality is guaranteed. Jinshajiang flour is deeply loved by consumers because of its unique product characteristics and brand image.
4. Dragon fish meal
Arowana flour is one of the top ten flour brands in China. Its flour is of high quality, strong taste and white color, which is very suitable for making high-grade pasta. Arowana brand ensures the integrity of various nutrients in flour through its own unique flour processing technology.
5. Snow pollen in Hetao, Inner Mongolia
Inner Mongolia Hetao Snow Pollen is one of the top ten brands of flour in China, which is famous for its high quality and good price. It uses local high-quality durum wheat as raw material and is made into snow pollen through fine processing. Snow pollen is white and delicate in color and smooth in taste. Widely used in high-grade flour products, deeply loved by consumers.
6. Henan Wudeli Flour
As one of the largest flour producers in China, Henan Wudeli Flour has a well-known brand because of its early establishment and high output. The technological process of Wudeli flour is intelligent, with the largest daily processing capacity, the largest three-dimensional warehouse and standardized technological process, ranking first in the world. Wudeli flour sells well in the domestic market, and its trademark is recognized as "China Famous Trademark", which is a more reliable option.
7. Zhongyu flour
Zhongyu Flour is one of the top ten flour brands in China, and it is a comprehensive enterprise dedicated to building high-end food and fast food chain stores. The aim is to cultivate high-quality wheat varieties and promote planting, storage and processing, staple food processing and distribution, and comprehensive utilization of waste. Zhongyu flour is elegant in color and fragrant in taste. Because of its excellent raw materials and production technology, its products are of high quality and have been recognized and praised by consumers.
8. Refined flour
Developed flour is one of the top ten flour brands in China, mainly engaged in flour production and vermicelli processing, with guaranteed product quality. Developed flour, as a well-known brand, has good strength and reputation in pasta production and noodle processing.
9. Golden elephant flour
Golden Elephant Flour is one of the famous flour brands in China and China, and one of the top ten noodle brands in China. Golden elephant flour is famous for its high stability and high quality in the market, and it is the brand of Shekou Nanshun Flour Co., Ltd., a large listed group. Golden Elephant Flour was founded in 1959 and its headquarters is in Hong Kong. It is a flour brand owned by Hong Kong Nanshun Group. Golden elephant flour is very popular with consumers because of its high cost performance and high-quality raw materials in the domestic market to make high-quality bread flour. Through years of development, Golden Elephant Flour has become one of the first-class flour brands in China.
10. Li Sheng
Li Sheng is one of the top ten flour brands in China. Li Sheng, founded in 1995, is a large group enterprise integrating grain storage, processing, sales and logistics. Li Sheng's products are guaranteed in quality and strict in production technology, so they are deeply trusted and loved by consumers. As the leader of flour industry in China, Li Sheng is committed to providing consumers with healthy and high-quality flour products and bringing healthier and happier dietary choices to the whole family.
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