Top 10 must-buy specialties in Yancheng, Jiangsu

The top ten must-buy specialties in Yancheng, Jiangsu: Fu'an cakes, Jianhu green shrimps, Dazong Lake hairy crabs, Yancheng sea salt, Sheyang rice, Dongtai tangerine peel wine, Binhai white Polygonum multiflorum, Funing cake , Dafeng Dongsha seaweed, soft-boiled preserved eggs.

1. Fu'an Suer Cake

Fu'an Suer Cake is a specialty of Fu'an Town, Dongtai City, Yancheng City, Jiangsu Province. Dongtai Fu'an Su'er Biscuit has the characteristics of being soft and crispy in the mouth, and the more you chew it, the more delicious it becomes. In the words of the locals, "you can't bear to throw it away even if you hit your mouth after eating it".

2. Jianhu Green Shrimp

Jianhu Green Shrimp is a specialty product of Jianhu County, Yancheng City, Jiangsu Province, and a national geographical indication of agricultural products. Jianhu green shrimp is a dominant species of green shrimp that grows and thrives in the specific geographical environment of Jianhu County. It has the characteristics of thin shell, tender meat and rich nutrition. It is a nutritious food with high protein, low fat and low calories.

3. Dazong Lake hairy crabs

Dazong Lake hairy crabs are a specialty of Yandu District, Yancheng City, Jiangsu Province, and a national geographical indication product of China. The water of Dazong Lake is clear and sweet, with luxuriant aquatic plants, wild birds, and extremely rich aquatic products. The Dazong Lake hairy crabs produced are huge in size, with green shells and white bellies. In the golden autumn, the male ones are as fat as jade, and the female ones are as fat as gold, and their limbs are The meat is plump, tender and fragrant, making it a delicious delicacy sought after by gourmets.

4. Yancheng Sea Salt

Yancheng sea salt is a specialty product of Sheyang County, Yancheng City, Jiangsu Province, and a national geographical indication product of China. The 13 salt fields in Yancheng produced 2.9 million stones of salt, accounting for 76% of Huai's total salt production. There is a saying that "the salt tax of the two Huaihe Rivers is the highest in the world". Yancheng sea salt has the characteristics of uniform particles, high light transmittance, and low insoluble matter.

5. Sheyang rice

Sheyang rice is a specialty of Sheyang County, Jiangsu Province, and a Chinese geographical indication product. Sheyang County is located on the coast of the Yellow Sea in northern Jiangsu, with sufficient sunshine and a long frost-free period. The soil in the territory is coastal saline paddy soil, which is extremely rich in potassium content, has good water storage and breathability, has a superior natural environment, and has a long planting history. The rice produced has the characteristics of full grains, crystal clear, pure and sweet fragrance, rich nutrition and unique taste. It is well-known in Shanghai, southern Jiangsu and other places.

6. Dongtai Chenpi Wine

Dongtai Chenpi Wine is a famous local traditional wine in Dongtai, Jiangsu. It was first brewed during the Qianlong period of the Qing Dynasty. It is made of high-quality white glutinous rice as raw material and prepared using traditional techniques. It has the reputation of being thick and mellow, with unique fragrance, smooth mouthfeel and leisurely aftertaste.

7. Binhai White Polygonum multiflorum

Binhai White Polygonum multiflorum is a specialty of Jiangsu Province and a national geographical indication of agricultural products. Binhai Polygonum multiflorum is commonly known as Polygonum multiflorum, White Polygonum multiflorum, or Polygonum multiflorum for short. The roots of Binhai White Polygonum multiflorum are long cylindrical or long spindle-shaped, and the flesh color is off-white and slightly yellow. The taste of fresh food is slight, the texture of raw food is dense and crisp, the taste is sweet and slightly bitter, and there is no astringency.

8. Funing Big Cake

Funing Big Cake, also known as Yudai Cake, Yipin Yudai Cake, is a good traditional cake in Funing area. Produced in Funing County, Yancheng City, Jiangsu Province, the hometown of Chinese prose, the cake is as white as snow, as soft as clouds, and as sweet as honey. It can be rolled up and unfolded. It is sweet, moist, soft, nutritious, and suitable for all ages. . Funing cake is very delicious and is mainly made from glutinous rice flour.

9. Dafeng Dongsha Seaweed

Dafeng Dongsha Seaweed is a specialty product of Dafeng District, Yancheng City, Jiangsu Province, and a national geographical indication product of China. Dafeng Dongsha seaweed is China's first seaweed geographical indication product. It is dark brown in color, bright in luster, uniform in thickness, free of stiff spots, chrysanthemum spots, and dead spots. It has a delicious flavor and good flexibility.

10. Preserved Eggs

Preserved Eggs are a traditional dish in Jianhu County. They use fresh duck eggs from the Lixiahe area. After being selected and graded, they are packed with The containers of soda ash, lime, tea, salt, and alumina are combined with boiling water and soaked in a cooled tank for about a month. Then they are taken out, wrapped in mud, and covered with rice husks.