What are the specialties of Liaocheng?

1, Wechsler smoked chicken

Weishi smoked chicken is a traditional product with a long history in Liaocheng, Shandong Province. According to records, it originated in the Ming and Qing Dynasties and has a history of more than 200 years. Wei's smoked chicken is made of high-quality live chicken, supplemented with clove, star anise, cinnamon and other drugs. Smoked chicken has beautiful appearance, tender meat, delicious taste and long aftertaste.

2. Jimei pickles

Jimei pickles are the most traditional local specialty in Linqing, Liaocheng, Shandong Province. Jimei pickles has a long history, which was founded in Qianlong period of Qing Dynasty. It is made of high-quality cucumber, soy sauce and liquor by traditional pickling process. The pickles made in this way are delicious, sweet, salty and refreshing, and the taste is very delicious. It was rated as "Shandong time-honored brand" and is a famous brand product in Shandong Province. Deeply loved by many consumers at home and abroad.

3, clean up the hollow surface

Qingping hollow noodles are one of the specialties of Liaocheng, Shandong Province, with a very long history. It originated in the Song Dynasty and was listed as a court tribute in the Ming and Qing Dynasties. The manufacturing process of transparent hollow surface is very complicated. It is necessary to select high-quality flour as the main raw material, add salt and water, and make it through complicated procedures such as kneading, waking up and cutting. The hollow noodles made in this way are delicious and smooth. Moreover, it is nutritious and easy to digest, especially suitable for the elderly and children, and it is also a good gift for relatives and friends.

4. Roast pigeons in cigarette shops

Roasted pigeon in cigarette shop is a traditional special food in Liaocheng, Shandong Province. Mainly selects the local high-quality squab without additives and adopts the traditional production technology. Roasted pigeon oil is not greasy, crispy and delicious, suitable for all ages. In 2006, the production technology of roasted pigeon was listed as the intangible cultural heritage of Liaocheng City. Liaocheng people like to give roast pigeons from cigarette shops to relatives and friends, which is also an essential food for Liaocheng people's banquets. Liaocheng is a must!

5. Eight batches of fruits

Eight batches of fruit is the most traditional specialty in Liaocheng, Shandong Province. It has a very long history in the local area and has become a breakfast food for local people. Select high-quality flour as the main raw material, with alum, refined salt and other ingredients, and finally fry it to dark yellow. It tastes crisp and delicious, and it is also rich in nutrients such as protein and vitamins. Although eight batches of fruits look similar to fritters, their delicious taste is beyond the reach of fritters. Although eight batches of fruits have now become four or two batches, their delicacy has not diminished at all.