What is the name of the dish of turtle and oyster?

Turtle stewed with oysters. Soft-shell turtle stewed with oysters is a traditional famous dish, which is very suitable for warming in winter. Soft-shell turtle is flat in nature and contains protein and other nutrients, which has a nourishing effect, while oysters are warm and have the effect of warming and tonifying the spleen. Eating the two together can nourish yin and yang. It is helpful to people with weak constitution.