Tea must come from water. Whose poem is it from?

Qiu Chong in Southern Song Dynasty

The tea maker changed his life and left the water in the kitchen in the center.

After 1000 years, tea turned into water and smelled delicious.

Notes on tea poems

(1) Tea making: The ancients ground tea leaves into tea powder and brewed them with water. Other condiments or plants can also be added when cooking.

(2) changing the world: changing the world, after several generations, describes the rapid and silent passage of time.

(3) Legacy stove: the tea cooking stove left over.

Appreciation of tea poetry translation

This is a poem about making tea with water. "Tea must come from water, and 8% of tea is good when it meets 10% of water. Eight points of water, try ten points of tea, tea is only eight points. " The ancients attached great importance to making tea with water. If you are lucky enough to get a good tea and there is no good water to match it, you would rather not drink it.