Foreigners rated four kinds of instant noodles that are the most unpalatable in the world. What instant noodles are there in China?

Speaking of instant noodles, many tastes are delicious, but there are always some merchants who like to develop dark dishes, and the taste is hard to like. Foreigners rate some tastes of instant noodles and choose the worst, among which China has two kinds on the list.

The first kind is the instant noodles of single noble black-bone chicken. Perhaps many people have never heard of this kind of instant noodles. This kind of instant noodles tastes greasy. It uses rich chicken soup as the soup base, and the instant noodles inside are sweet potato powder, which is difficult for foreigners to accept after soaking. Maybe foreigners don't like vermicelli! In fact, in our country, sweet potato powder is acceptable, but it is a little dark with vegetables with indescribable soup base.

The second kind is instant noodles with fat sausage flavor. In fact, many people in China like to eat fat sausage, but fat sausage is a dark dish for foreigners. They don't think it is edible, so they don't like this kind of instant noodles. But in our opinion, this kind of instant noodles is delicious. In China, many people like fat sausage cooking, so this kind of instant noodles came into being. To tell the truth, some people abroad compare this instant noodles, and they are really unconvinced.

The third kind is seafood instant noodles from America. In fact, speaking of instant noodles with seafood, the taste is good, but the foreigner's evaluation is very poor. Although it is called instant noodles with seafood, the soup base has no seafood flavor at all, only sticky noodles, so many people don't change this instant noodles. I really don't understand what the merchants think. There is also an instant noodle from Thailand. Thailand's Dongyingong soup is very famous, so an instant noodle with this taste was produced, but the seasoning package in this instant noodle is really not delicious at all, only the hot and sour taste of Dongyingong soup, with a little plastic taste, makes people who eat it doubt life.