Why is eating mango allergic?

Mango is a very delicious fruit. There are many mango-flavored foods, which are loved by many people. But some people will be allergic after eating mangoes, and their skin will turn red. Eating other fruits rarely causes symptoms. Mango can make some people allergic, so why are they allergic to eating mango? What solution is there after eating mango allergy?

1, the reason of eating mango allergy

1. Mango contains substances that irritate the skin, such as acids, amino acids and various protein. In addition, there are aldehydes and acids in immature mangoes, which will stimulate the skin mucosa and cause allergies.

2. Most people who are allergic to mango are allergic, and their immunity is generally low. For example, some children are prone to allergic dermatitis after eating mango, mainly because the way children eat fruit is to "wash their faces", that is, when eating fruit, it is easy to get juice on their faces and drip on their bodies. Coupled with children's thin skin and poor resistance, the probability of suffering from fruit rash is much higher than that of adults.

3. Due to the poor growth conditions of mango, spraying pesticides and harmful chemical components in pesticides may also cause mango allergy.

2. The solution of mango allergy

1. As soon as mango allergy appears, many people go to hospitals or pharmacies to buy some anti-allergic ointments and tablets to relieve the symptoms. But the next time you eat mango, you will also have allergic symptoms. Repeated use of antiallergic drugs will bring many side effects, which will seriously lead to dependent dermatitis. So it is not recommended.

2. Cut the mango into small pieces when eating, or paste it with a pulverizer and eat it with a straw. In short, it is to minimize the contact between mango and skin. Wash your hands in time after peeling mango.

3. After allergic symptoms appeared, I used pearl powder to dry compress, and I felt the effect was OK. Although it is not immediate, it has the effect of relieving itching and convergence. Moreover, I am allergic to eczema, and neither the ointment nor the potion seems appropriate.

3, mango diet taboo

1, don't eat with seafood

Mango cannot be eaten with seafood. Eating mango and seafood at the same time is easy to cause indigestion. In addition, mango and seafood are allergic foods. If you are allergic, eating mango and seafood at the same time can easily cause physical allergies.

2. Don't eat with Chili.

Mango can't be eaten with pepper. The fruit acids and amino acids contained in mango, as well as the irritating substances contained in protein and pepper, are easy to cause body allergies, and may even cause skin redness and pain in severe cases. In addition, except pepper, garlic, pepper, pepper and other spicy things can not be eaten with mango.

3. Don't eat with pineapple

Mango can't be eaten with pineapple. Eating mango and pineapple together is easy to cause allergies. Mango contains chemical components that are easy to cause skin allergy, while pineapple also contains glycosides, pineapple protein and other substances, which are easy to produce allergic reactions to people's lips and skin, and this allergic reaction occurs quickly.

4. Don't eat with wine

Mango can't be eaten with wine Wine is spicy, so is mango. If eaten together, it is easy to cause damage to the kidneys of the human body.

5. Don't eat with oranges

Try not to eat mangoes and oranges together. It is reasonable to say that eating mangoes and oranges together will not have adverse effects on the body. However, if you eat too many mangoes and oranges at one time, it is easy to get angry, especially for people with warm constitution.