Joke Collection Website - Talk about mood - The formula of Xiao Lao pickles in Cangnan?
The formula of Xiao Lao pickles in Cangnan?
There is also tripe, which is tough, sour and spicy, and especially delicious. These are all things I can't taste in Hangzhou now. It's delicious. It's usually cooked in one pot. A bowl depends on how much you buy, at least 3 yuan. I like sour food best. I really want to go home.
In fact, the most painful thing in Hangzhou is to eat noodles. Everything in Hangzhou is the same, but the seasoning and ingredients are different. Just to fill my stomach. We have handmade noodles, fat noodles, dried noodles and flat noodles. Every time my mother cooks me a midnight snack, there are many choices. Now it's really ... our noodles are very cheap, usually 2 pieces, so there are more rows.
It's summer, and my mother likes porridge best. I used to drink porridge at home and always bought fried dough sticks and oil cakes as dishes. My brother and I only need these two things, and every time before dinner, my mother will send me and my brother to a stall to buy them. They are very cheap, 50 cents each, with meat. In 2007, the oil cakes in Laojie were my favorite. Well, I haven't eaten yet, so I'm hungry. ...
You should know the meat swallow. I don't have a particularly deep feeling about this. I forget its name, but I only know that it is delicious. My dad used to have a friend who made this. He made it himself. It's really fun to watch him cook, and it's delicious. The tribute pills in Hangzhou are really not for people to eat. I never order hot pot in Hangzhou. Not authentic.
Let's talk about wonton again I like wonton very much, but Hangzhou wonton ... I believe everyone who has been to Hangzhou should know that the wonton in those famous wonton shops is really as thick as anything to me. Whenever I want to eat wonton, I feel depressed. Hangzhou wonton is not delicious, but I have no choice in Hangzhou. We have to have a thin wonton skin, which is especially fresh, and the ingredients of wonton are also available. The earliest ingredients of wonton are lean slices, laver, mustard tuber and fried dough sticks. There seems to be no fried dough sticks now, but they are still delicious. Our wonton is usually about 2 yuan, which exceeds the price in Hangzhou and requires a big bowl. I ordered a small bowl of 4 yuan wonton in a small shop in Hangzhou yesterday. Only when I arrived did I see that it was really a small wonton, not only small but also few, which was really …
There are many, many more. I want to go home some time and take pictures of everything I think is delicious. I really want to come to a snack bar like Hangzhou Kai.
Some time ago, when my brother was still in Hangzhou, he told me to get up in the morning and stew porridge for his breakfast, because he said there was nothing delicious in Hangzhou and the boys were particularly hungry. As he spoke, he began to miss the glutinous rice at home again. In fact, he used to eat glutinous rice at home every day when he was in high school. He felt so boring, but I really don't know without comparison. To tell the truth, I hardly had breakfast in Hangzhou, because there was nothing to eat, so I would go to the cafeteria to drink it when I was a freshman. Besides, glutinous rice. Generally speaking, it is a measuring cylinder, and the amount of glutinous rice is generally 50 cents or 70 cents. It depends on your appetite. Glutinous rice is not only rice, but also fried spiced dry rice, which is cut into granules and fried. It tastes particularly good. After pouring the spiced rice, pour a layer of scallion oil. This scallion oil is the most fragrant and drooling ... Usually at home, I just want 60 yuan for breakfast. Because there is a bowl of fried dough sticks soup, which contains mustard tuber, seaweed, fried dough sticks and tofu. Tofu in deep-fried dough sticks soup is very important, but I don't know how to describe it, that is, the taste of tofu will become particularly delicious, hehe.
I wonder if people who like snacks have ever eaten sweet potato chips. This is how our sweet potato chips are made. We sliced the whole sweet potato and dipped it in rice flour.
Then fry in oil without any other ingredients. It tastes crisp after frying, and taro can be fried in this way. I haven't been home for a long time. I wonder if anyone has invented a new way to eat, haha.
Besides, we must get vegetable cake, which is absolutely delicious. In fact, no one could tell what it was, but I said it with great interest because it was really delicious.
There is a pickle shop, and the business is very good. It's called Xiao Lao Kimchi. There are two shops, one on Park Road and the other on the street. (Sorry, I don't know our way very well ...) My classmates in Longgang always buy a lot to take back to their families every time they come, but this pickle is not particularly delicious when it is cold. Please note that it's not kimchi, it's fried in a frying pan.
Maybe my description is not very good, so people will think it is a bit exaggerated, but you can come to 07 to play. You can come to visit me when I am at home. I invite you to dinner. There are many things I haven't mentioned. I really want to go home and miss my delicious snacks. Besides, I miss my father, mother and Friedvermicelli.
Recently, a Wenzhou fishing village opened near our community. Last cousin's birthday, we tried it once. We ordered the Friedvermicelli in Wenzhou and knocked on the fish balls in Wenzhou. It felt ok, but there was a little more powder in the fish balls, which was not the most authentic taste in Wenzhou at all. Friedvermicelli's food is just so-so, but today I ordered it. It tastes very close to my mother's fried food, but it's a little expensive. I want a small bowl. But I am eager for my stomach. Although I haven't found a job yet, I still have to save money.555555.55555555656 I hope 07' s friends will support me more ~ but it seems that there are few 07' s in the version ~
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