Let's eat Mazar.

"If you bring some mountain hemp from your hometown, you can make steamed bread. If you have some grandparents at home, they often use these wild vegetables to make all kinds of delicious food, the most common one is steamed stuffed bun. Wild vegetables are also delicious. This wild vegetable grows in a pile of weeds, and many people are strangers in the city. With the improvement of people's living standards, few people will go to the mountains to dig some wild vegetable fields. Yes, but according to the elders at home, this dish has saved many people in the past and many people will eat it.

Think about the wild vegetables I ate on the mountain this spring, including mutton tripe steamed stuffed bun, wheat straw, wormwood, dandelion, Quya, mother-in-law, Liuya, willow jujube and Broto wolfberry. Almost all of them. The night before yesterday, a light rain, the love of wild vegetables began to stir: this season, Mazha Mountain must sprout! There are more than 6,000 kinds of wild vegetables in China, and CEM is often eaten sporadically. At present, the development of wild vegetables has not attracted enough attention. Its utilization rate is very low. Basically in the stage of self-reliance or sporadic sales. It is difficult to form industrial scale, and a large number of wild vegetables have not yet entered the market.

I know how to rest. It is really delicious. There used to be wild vegetables growing naturally in the mountains of cities, but it has been rare in recent years. It is really a natural green food. Thinking about it now is like eating it. He is so greedy that I want to eat him. Paslin. This wild vegetable is fruit oil. I need to put more meat, and you should bring some fat. If you want to taste better, you need to add some noodles (stew in advance). I don't want to talk about different flavors of spices. Watch out! Don't use fresh vegetables directly, be sure to chop them up, wash them and dry them. After hawthorn is soaked in clear water, it takes more than 12 hours to remove attachments. Cut the hawthorn and dry it with water. Then add minced pork and leeks. Make stuffing with fried Yantai batter. You need enough oil and water,

Mozzarella cheese, thick and juicy, clearing heat and detoxifying! When I was a child, I used to dig for food. This is delicious. I dug up candy from the floor. Old people can feed chickens, ducks, geese, pigs, cattle and sheep! Rinse it with water and put it in boiling water! Squeeze water into thin slices, add salt, monosodium glutamate, monosodium glutamate and sesame oil and mix well.