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What do mainlanders think of Cantonese people eating silkworm chrysalis scorpions?
Diners' tricky taste requirements have made hotel and food street owners panic. Judging from the subtle tastes put forward by consumers, there are nothing more than three kinds: one is relatively scarce and non-popular, such as wild large yellow croaker and authentic Yangtze shad; Second, superstitious about its precious game with special nourishing function, such as wild boar and giant salamander; Third, things that ordinary people simply can't imagine, such as scorpions, maggots and sea cockroaches.
Not only can you get used to light food, but you can also eat heavy taste and strange food! Probably Cantonese people have grown up under difficult conditions since ancient times and are always in the forefront of the times. In ancient times, Guangdong was a place of miasma, while in modern times, Guangdong was an open window, which trained Cantonese people to endure all hardships and eat everything.
Guangdong people eat too many kinds of food. Snakes, dogs, cats and monkeys eat everything, including those flying in the sky, those running on the ground, Joeri in the water, those growing on trees and those crawling on leaves. Joke: "The swan flew over Guangdong and dared not land, because it became a pot of soup as soon as it landed." There are some jokes circulating all over the country, saying that an alien died on the earth, Beijingers built a museum for it, and Shanghainese made a fortune in scientific research, so they thought about how to cook it.
In fact, whether the same food is delicious or not can't be decided by appearance. Frogs are ugly, too Some friends are as disgusting as frogs, but there are not a few who like to eat frogs. The most famous ones are incense pot (frog meat tastes delicious) and spicy hot pot (brushing frog's taste can make fish taste much better).
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