How to cook fried rice with pineapple and ham?

pineapple

1

ham sausage

1 root

Eggs (of hens)

1

Chopped green onions

Proper amount

rice

Proper amount

condiments

soybean

Proper amount

salt

Proper amount

step

1. 1. Cut the ham sausage and pineapple into small pieces and chop the onion. 2. Heat the oil, pour the egg liquid into the pot, cut it into shapes, take it out and put it on a plate for later use. 3. Continue to pour the right amount of oil into the pot, and pour the overnight rice and stir fry. 4. Pour the ham sausage, pineapple pieces and chopped green onion and continue to stir fry, adding the right amount of salt and soy sauce. 5. Stir-fry for about ten minutes, and serve immediately.

2. 1. Cut the ham sausage and pineapple into small pieces and chop the onion. 2. Heat the oil, pour the egg liquid into the pot, cut it into shapes, take it out and put it on a plate for later use. 3. Continue to pour the right amount of oil into the pot, and pour the overnight rice and stir fry. 4. Pour the ham sausage, pineapple pieces and chopped green onion and continue to stir fry, adding the right amount of salt and soy sauce. 5. Stir-fry for about ten minutes, and serve immediately.

3. 1. Cut the ham sausage and pineapple into small pieces and chop the onion. 2. Heat the oil, pour the egg liquid into the pot, cut it into shapes, take it out and put it on a plate for later use. 3. Continue to pour the right amount of oil into the pot, and pour the overnight rice and stir fry. 4. Pour the ham sausage, pineapple pieces and chopped green onion and continue to stir fry, adding the right amount of salt and soy sauce. 5. Stir-fry for about ten minutes, and serve immediately.

skill

Rice must be cooked overnight so that it can be fried one by one.