Chongqing gourmet di Yang Zhichun wine house

The popularity of the old pub in Chunyang can only be described as being caught off guard.

About two or three years ago, I was always curious every time I got out of Qixinggang Station of Metro 1 Line. Where is the old pub in Chunyang mentioned on the Internet? It wasn't until one day that I happened to see some people sitting under the stairs on the side of the road, and then I saw a shabby signboard with the words Chunyang old pub written on it among a pile of signboards that I suddenly realized.

It is hidden under the stairs under the road. If you don't look carefully, you won't find it when you pass by.

Like most fly restaurants in Chongqing, the environment is very poor. Next to it is a waste collection station.

But this can't stop the diners who come here. They are in droves, calling for friends. Whether it's a well-dressed modern girl or a disheveled middle-aged alcoholic, it's all bohemian and unrestrained here, which is probably the interest of Chongqing hot pub.

Restaurant 1986 30 years now. At first, it was just a place for coolies to have a few drinks to relieve fatigue. Business was average three years ago, and all the guests were regular customers. Sometimes I pass by after work at night and still have a seat to sit down.

The power of the circle of friends made it quickly popular, and probably everyone was tired of the red tape of the hotel. In this messy place, no one cares whether you are rich or diaosi. Everyone is the same. Order some cold dishes, shout a few pots of plum wine, guess at random, and no one laughs.

The fire started gradually, and it took a long time to get a seat.

The dishes are all Jianghu dishes, nothing more than walnut meat, white meat with garlic paste, lettuce caught alive, tender beans, vegetarian chicken, steamed pork with flour and so on. But it is such an ordinary dish, and the taste is just different. Lettuce was also taken alive. Its pepper is spicy but not dry, and its bones are fragrant. With sesame sauce, it tastes refreshing.

There are more than a dozen kinds of wine, such as loquat wine, mulberry wine, cider, orange juice wine and so on. Of course, plum wine is the best seller. In summer, iced plum wine is cold, sweet and sour, and it is cool after a glass of wine. In winter, the weather is warm, and three glasses of wine are enough to drive away the cold. Unfortunately, there is no chance of snow in the main city of Chongqing. Otherwise, when the snow is fluttering, we can have a drink with two or three friends and recite Bai Letian's "There is a ray of green in an old bottle and a ray of red in a quiet stove". It feels like snow outside at dusk. How about a glass of wine inside? . "

The weight of the dish is very small, and the price of a small dish is also very reasonable, ranging from a few dollars. Sometimes, when there is not enough food, we call the waiter and put the food on the table again, which saves the trouble of ordering.

I've been sober for a long time now, so I went to his house for dinner with my friends. Although the food is still delicious, I can't enjoy myself. After all, something is missing. This may be why it is called the old pub.