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Riddle shrimp riddle
What is the little thing that can be caught without jiaozi? A large group of people disappeared in the water with a gust of wind. They either hit and run, or they are cut when they are caught.
Is the goal of a net, the soldiers in the Yangtze River, the feet don't walk and the hands don't block, and the turtles lack family companions. Climb the tiles when you are free, run in the street when you are busy, and plant red and green Woods, posing as a strong team.
A shrimp in the forest, jade with a big neck; Red-crowned crane white-footed crab, catch it and eat the crab first. A grain of wheat, flat and flat, stood in a row against the coast, with dark eyes watching and legs running lightly. There are many hands and feet, and the blue crab snails are shocked; It swims and flies when it meets water, and begonia blooms like a poem.
1, shrimp
Shrimp is an aquatic animal, belonging to arthropods in crustaceans, belonging to the same group as crabs and lobsters.
Shrimp is slender, and its body consists of head, chest and abdomen, with obvious segments and tentacles. They have hard shells to protect their bodies. The color of the shell is mostly transparent or reddish, but it will turn red during cooking.
Shrimp lives in fresh water and sea, and there are many kinds. They are omnivores, feeding on plankton, benthos, algae and animal carcasses. Some kinds of shrimp can swim, while others often stay in sediments at the bottom of rivers or the sea.
2. Nutritional value of shrimp
In cooking, shrimp is widely used in various dishes and seafood dishes. Their meat is tender and delicious, and can be made into fried shrimp, steamed shrimp, grilled shrimp, fried shrimp and other delicious dishes. Shrimp is also a nutritious food, rich in protein, vitamins, minerals and unsaturated fatty acids.
Shrimp is not only edible, but also has important economic value in aquaculture, and it is one of the common aquaculture aquatic products. People get shrimp by farming and fishing to meet the market demand.
It should be noted that people who are allergic to shrimp need to be careful to eat it, because shrimp is one of the common allergens. When eating shrimp, be sure to keep it fresh and mature, and avoid parts that can't be digested, such as shrimp intestines.
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