Su-style noodle soup began to change face. Will you eat a bowl of 1880 yuan?

Since I am invited to answer, I will answer. I think this question is really puzzling. Multimillionaires, billionaires, don't say a thousand words, more than 10 thousand bowls of noodles, but also try it early. And more than 90% of ordinary people, with a monthly income of several thousand yuan, need a mortgage to support their children and prevent their old age. I think their hearts are bleeding after eating such expensive noodles. 18 yuan 1 Bowl of Soviet-style noodles, I like it. Ordinary people can only be the consumption level of ordinary people.

Su's noodle soup costs1a bowl in 880 yuan, and it is estimated that no one will buy it for a while. Not to mention whether it is worth the price, the consumption level of Suzhou people is there. Eat a bowl of old traditional noodles for more than ten yuan, and eat top-level noodles for one hundred yuan. This bowl needs a month's subsistence allowance, and ordinary citizens will definitely not do it.

Probably stimulated by "Niu Dad" beef noodles in Taiwan Province Province, a bowl of top-grade noodles sells for NT$ 10000, which is more than 2000 yuan. Only 20 bowls are cooked every day, and the food is distributed all over the world. The best thing is to eat by special plane. This is not easy to eat, it will take at least two months.

Supposedly, Suzhou also has a tradition of noodle soup, which should not be worse than that in Taiwan Province Province. Moreover, Suzhou is famous for its ten bowls of noodles, so it is not surprising that a bowl of noodle soup 1880 yuan appears. Why are people questioning and unwilling to understand and accept? There must be an article in this.

This noodle restaurant is famous in the local area. Famous and expensive, dozens of varieties are much more expensive than others. On the water sign, the price tag of 1880 yuan is not in a conspicuous position, which shows that the store is not going to show off anything, but it is just a means of operation, that is to say, my house is full of high-grade ingredients.

There are many time-honored noodle restaurants in Suzhou. In today's prosperous times, even new ones have been lost. For example, Qian Wanxing, whom Qianlong praised and named Jiangnan, has been lost for decades. The year before last, with the support of non-governmental forces, noodle restaurants reappeared, and people could eat Five Blessingg noodles, the favorite variety of Qianlong.

Suzhou noodle has a long history and rich cultural accumulation, which has prevailed to this day. I believe that in the near future, there will be a real "thousand yuan face", not just a gimmick.

Noodles really sell at this price. 10 years ago, I was treated to abalone noodles and a bowl of 800 yuan. In fact, things are expensive for a reason. The same chair, diaosi 100, a lobular rosewood on the boss's ass, 30. 1 10,000 yuan. Is it comfortable? Not necessarily. However, it is understandable that the boss has the boss's work needs and ostentation. I think income is directly proportional to consumption and pressure. They are ecstatic people in life, and they are also bankrupt people who jump off buildings. I am not jealous at all. Therefore, it is not a bad thing for rich people to eat thousands of bowls of noodles and fart about chickens and take care of employment.

The key is that businesses should not pass on what the rich consume to the common people. What kind of Su-style prawn noodle soup in Qingdao is a harmonious society? You eat your best food, enjoy your life, and I eat my pancake fried dough sticks to support my family. Just don't show off after eating, then we'll be fine and sunny.

In Suzhou, I was deeply impressed by Soviet-style noodles. A bowl of noodles and one or more toppings are delicious and inexpensive. It's delicious on earth. Even the Fengzhen Meat Noodles and Three Shrimp Noodles, which were taken off the shelves in the off-season, are slightly expensive, but they are not out of line, and the fare is still worth it.

But what you said, such as 298 a bowl of Australian abalone noodles, or even 1880 a bowl of Australian lobster noodles, is definitely a gimmick. I won't eat for the first time, and I won't let people around me eat for the second time. Even if he had more money, he wouldn't be that fool.

This is similar to the fact that a pancake stall in Tianjin became a celebrity on the Internet a few days ago, and 98 yuan's sea cucumber pancakes were introduced. Haha, it's incredible to think about it. Sea cucumbers are wrapped in pancake rolls covered with soy sauce, fermented bean curd or leek flowers. How can you swallow it in one gulp?

At present, many catering practitioners have a lot of demands for the innovation and research and development of new dishes, but sometimes they don't choose the right way, just some Su-style noodle restaurants, Australian abalone and Australian lobster you mentioned. You can leave them to restaurants specializing in seafood, Cantonese restaurants and restaurants. I'm willing to go there to eat abalone at 298 yuan, 1.880 yuan's Oulong, I won't eat in any of your noodle restaurants. What an amazing performance! You might as well put a diamond in the noodles. How can a bowl of noodles cost tens of thousands? Wouldn't it be more eye-catching? Those who eat noodles will be pursuers. Hey, almost all of them are beautiful.

Haha, don't agree with my suggestion? Don't you think it's very reliable? Yes, professional people do professional things, and you can make noodles and soup in the noodle restaurant in a down-to-earth way. This is a long-term solution and you can become more famous.

This noodle is immortal or something. .

Suzhou native is the most authentic and common noodle restaurant in Suzhou. A bowl of noodles with three toppings is about twenty. Braised pork noodles are less than 10 yuan, which is a bit expensive recently.

It's delicious, maybe I'm used to it, but I like to eat it once a day or every few days. The wonton in the shop is delicious and cheap.

The face mentioned by the subject is either a fairy face or a characteristic face. If you eat normally, there are no people with brain diseases, or your family doesn't make hundreds of millions, then don't try.

Finally, I strongly recommend small markets. The noodle restaurant near the famous house may not be particularly beautiful, but it is the favorite noodle of Suzhou people.

Yes, but a bowl of 1880 is enough for me to eat 376 portions of Su's egg noodles and 5 yuan, about two portions every other week, enough for me to eat 188 weeks! Four weeks a month, nearly four years of my egg noodles, are we stupid enough to eat 1880! To put it bluntly, Sue's noodles are just delicious soup. 1880 I can drink the soup I can drink, but I can't make a lot of money. I can't afford it 1880.

Not expensive! Noodles are worthless. The bowl for putting noodles is specially made by skilled craftsmen, and its value is 1875 yuan (noodles can be taken away after eating).

The above is a joke. Don't take it seriously This is hype. Who else will be fooled except "local tyrants" !

No, this is not Su-style noodle soup. Su-style noodle soup is a civilian thing. Why hang soup is to use some ordinary and cheap ingredients to achieve a cost-effective taste. What meat bones, eel bones, pickles and so on. , mainly reflects the value of the surface. Buy a lobster to make noodles, shrimp or noodles!

A bowl of three shrimp noodles has been popular in 98 yuan for a year. Occasionally, it is a rare luxury to take your family to try something fresh, mainly to see a traditional Soviet-style food.

As for 1880 yuan's bowl of noodles, first of all, I'm definitely not its audience, just like Masalati in the car. Listen and have a look. After all, the level difference is too big to be extravagant.

I found that Regan Noodles, which costs more than ten dollars these days, is also super delicious.

I don't know what will happen if I don't see the follow-up report. Rich people are not stupid, they are stupid. He won't save so much money. A bowl of noodles 1880 yuan is not a question of affordability, but a question of meaning. Because eating Australian lobster directly doesn't seem to cost you this. The rich are the "suckers" in the end.

This leads to "poor thinking" and "rich thinking". Don't say "poor thinking". On this topic, the performance of the rich is also different. Real "well-off households" will not rashly eat this kind of noodles unless they find out whether it is worth it through reliable channels. You don't have to go even if you find it really worth it. Because the nutrition of a bowl of noodles can be geometric? Is it worth it? This is something he will consider. Why do you think so much? Can he become a rich man if he can't think carefully when he is in trouble? Another kind of rich people, nouveau riche, are much more "fucked". If this move can be famous, he will go. Because the nouveau riche has plenty of money, but lacks word of mouth and word of mouth, it is a piece of cake for him to have a thousand children and 800 children.