Alcoholic liquor plasticizer?

Jiugui Liquor, known as the first liquor in the world, has always been proud of brewing the thousand-year-old culture of Xiangxi and inheriting the ancient secret recipe of Xiangxi, and is known as the "best". Its alcoholic liquor series has also successfully entered the ranks of high-end liquor. However, alcoholic liquor is unexpectedly fatal, which is unimaginable.

The content of plasticizer in alcoholic liquor exceeded the standard by 260%, which was the answer that 2 1 Century.com (Weibo) sent alcoholic liquor to a third party for testing.

2 1 Century. com bought alcoholic liquor at 438 yuan/bottle from Jingzhong Sugar Liquor Co., Ltd., a subsidiary of the alcoholic liquor actual controller group, and sent it to Shanghai Tianxiang Quality Technology Service Co., Ltd. for testing.

The test report showed that three plasticizer components were detected in alcoholic liquor, namely di (2- ethyl) hexyl phthalate (DEHP), diisobutyl phthalate (DIBP) and dibutyl phthalate (DBP).

Among them, the content of dibutyl phthalate (DBP) in alcoholic liquor is1.08 ㎎/㎏ .201.In June, the Ministry of Health issued document No.551"General Office of the Ministry of Health on the most phthalate esters in food and food additives

Plasticizer is what we often say. Plasticizer was the protagonist of the major food safety incident in Taiwan Province Province in May 201kloc-0/. Since then, the "smog" effect of plasticizers has continued to spread. After beverages, convenience foods and medicines are exposed to excessive plasticizers, their lethality makes many people talk about "plastic" discoloration.

Excessive plasticizer in food will cause serious harm to human body. Sun Luxi, a professor at the Food Research Institute of Taiwan Province Provincial University, believes that the toxicity of plasticizer is 20 times that of melamine. Long-term consumption of food with excessive plasticizer will damage male reproductive ability, promote female precocious puberty, cause harm to immune system and digestive system, and even poison human genes.

However, alcoholic liquor, which "inherits the long-standing folk traditional crafts in western Hunan and creates a strong flavor of China liquor", has made rapid progress, but it has continuously thrown a lot of poisoned liquor into the market, causing innocent victims to consumers who trust its quality.

At the same time, according to the information of 2 1 Century. com, the plasticizer exceeds the standard in the liquor industry, not only alcoholic liquor, but also other brands of liquor.