Eat barbecue composition

In daily study, work and life, everyone has tried to write a composition. Writing is a kind of speech activity with strong comprehensiveness and creativity. Then the question comes, how to write an excellent composition? The following is my composition about eating barbecue, welcome to share.

Eating barbecue composition 1 Speaking of barbecue, everyone should have eaten it. Some people can't stand it after eating it. They think the smell is too strong. And some people still want to eat after eating, and they eat with relish.

I especially like barbecue. Why? One summer, my father said he would take me out for a barbecue. I was very excited. But the weather is so hot, coupled with the heat of the barbecue, it is estimated that it will melt me, so I regret it and say no. No matter how much I like barbecue, I'm not in the mood to go in such hot weather!

Dad thought about it and said, let's go to the kitchen for a barbecue. My mood suddenly brightened up. Dad set up a grill in the kitchen and took out the prepared kebabs and other food.

I was watching TV in my bedroom, and I smelled a string of incense from a distance. I leaned over and saw that the meatballs were tender and juicy, brushed with a little oil, sprinkled with a little pepper and barbecue material, and even more delicious. In my opinion, how delicious it is! After baking, I couldn't wait to pick up a bunch and eat it. Well, it tastes exactly as I expected. It's delicious! I opened my mouth wide and ate with relish. I soon swept away the baked string. I thought the good times were so short that they left me in a flash.

Unexpectedly, my father took out another big lobster. After the lobster is cut, it is baked on the grill for a few minutes before it is cooked. I picked up one and ate it. The shrimp in the shell is tender and slippery. After eating, I gave my father full marks.

Dad said, "You are really a little food critic!" " "I am very happy to hear this news. I decided to be a gourmet when I grow up. I can not only taste all kinds of delicious dishes, but also earn money. This is really a kill two birds with one stone job!

Today is really a beautiful day. Not only had a delicious barbecue, but also found my future goal.

Today, our family came to the long-awaited Nanshan Lake Scenic Area. I heard that the barbecue there was delicious and I couldn't help drooling. My mouth watered before I arrived, which made everyone want to eat more and more.

When I came to Nanshan Lake Scenic Area, I saw the water and light meet the sky, the mountains and rivers were beautiful, a breeze blew, and the catkins of the trees were floating with the wind. As soon as we inquired, we knew the price, rented a grill and bought food for barbecue.

How rich! There are chicken wings, flesh and blood, Flammulina velutipes, eggplant, potatoes ... We waited patiently for the waiter to order charcoal, but she didn't come for a long time. As the saying goes: You can't eat hot tofu if you are impatient. My mood is like ants on hot bricks. Dad had to borrow a lighter to light charcoal. Like an expert, toss and turn the potato chips and bake them for a long time. Why is this? Suddenly I found that I didn't even put the oil in because I was impatient. Fortunately, the blind sheep mended it in time and had a delicious barbecue.

Many things grind, squid and potatoes can be eaten. Without saying anything, I grabbed a piece and put it in my mouth. It's delicious. A pile of potatoes is gone after three bites. Then, the chicken wings were ready, and I quickly took one, as if someone was robbing me. Three or two times, the chicken wings will be left with bones. My mouth kept moving, and soon I ate all the food one by one. However, the "evidence of crime" stayed on my lips and made me wash my mouth.

After eating the barbecue and visiting the scenic spots, I was reluctant to go. "Goodbye, nanshan lake (barbecue)! I will definitely come to see (eat) you next time!

Yesterday, my parents and I went to eat a delicious barbecue buffet.

The thing is this: I am at home with my father, playing with my good friends, and my father stays at home and watches TV. Dad was not at home when I went back, and I frowned in confusion. Before I could solve the problem, my father came back, so I asked him where he had gone, and he said something was wrong. Dad suddenly said, "I'll take you and mom to dinner." : "What to eat?" I said, "What do you want to eat?" I held my head high and said, "Barbecue buffet." Dad was a little unhappy when he heard this and said, "The buffet is not full." I didn't believe it, so I said it there. Dad was really at a loss and promised me.

When I got there, I saw a sea of people Fortunately, my mother made a reservation here. My mother went to get the meal first, and I followed her to see if there was anything delicious. My father was waiting for the meal. I didn't do anything, so I went to see what was in the fruit, what was in the vegetables, and what was in my eyes. It's sushi Some people think there is no sushi here, but you can't see that sushi is only a little bigger than your little finger, but I can't help but take some and eat it. The taste is ok. We are going to start eating. Let me try to be a "little chef" first. It's good, and those fruits are good, too, but we took a lettuce and baked it, and no one ate it, so we had to put it on a plate. My eyes are fixed on a sentence. I asked my mother, "Please don't waste food. Food exceeding 120kg will be fined in 55 yuan. " I thought: this is good, that is, everyone wastes food and does not spend money indiscriminately.

I want to eat next time.

Today, we are going to have a barbecue. There are many things I like to eat best on the dining table. I also want to eat chicken wings. I ate two chicken wings and saw that there were only chicken bones left on the plate. The second one came up with ribs wrapped in silver (aluminum foil), which felt a little sticky and could not be wrapped. I wrapped it several times and tore it before wrapping it. It was fragrant and crisp after eating.

The third one ate Flammulina velutipes inside, bacon outside, and inserted two toothpicks. It drools when you look at it, and it tastes particularly delicious. After eating, I took another corn cob and didn't finish it. Then I went to end a plate of mutton skewers and gave them to Da Linlin (Aunt Kong) and others. I took two kebabs, which are really delicious! When I was full, I played outside for a while and found a kebab, including red, yellow, green pepper and kebab. It was delicious.

After playing for a while, I found delicious baked steamed bread slices. I ate one, which was very delicious. After playing for a while, I went to the restaurant to eat watermelon. I moved seven watermelons to the seat. After I took a few bites, my dad came over and said, every time I see you, you are eating. After playing for a while, I finished a glass of juice. Then I played again. After playing for a long time, Zeng Yining's father gave me another big glass of juice, and I drank it all at once.

I fell off the scooter while playing, and my ass fell into three and a half pieces. It's time to receive the prize. There is a book called Reading Day, Birds and the Sound of Flowers, a water cup and a mask. I'm holding a hat in the shape of a duck. The duck's flat mouth is to keep out the sun for me. It can also protect me from the wind and rain when it rains. Really useful! Have a nice day! I really want to barbecue again! What a happy day!

After learning English, my parents have been waiting for me downstairs.

I got on my father's motorcycle and my mother asked me, "How was your study today? Do you want to bake it? " I replied with surprise: "Good." So, we rode to the bakery next to HSBC Bookstore. When I arrived at my destination, I found that it had just been redecorated. The original dark walls are all painted, and they look white, giving people a brand-new feeling. The area has also expanded a lot, about twice as much as the original, and it is much more spacious than the narrow space before; More importantly, the number of staff has increased from two to four. However, they are still very busy, which shows how prosperous the business is!

We squeezed into the crowd and ordered a chicken fillet, a ham sausage, four strings of lotus roots, four strings of meat and an eight-legged fish. At this time, I found that it was already a sea of people. Although there were four people, they were still in a hurry and sweaty.

The surrounding voices are also very chaotic, and some say, "Hurry up! I have been waiting for more than ten minutes. " Others said, "I want ten strings of meat, five strings of lotus roots and a chicken leg." Others said, "why isn't mine ready yet?" Hurry up, I can't wait. " Hardly had the baker fried a piece of chicken fillet when a fat aunt took it away. Then I fried another chicken fillet. My mother just wanted to pick it up, and a strong brother took it away. After a while, almost everything we wanted was fried, except the last chicken fillet, and two chicken fillets were fried in the oil pan. I thought, "Now it's our turn!" "Unfortunately, there is still no one suitable for us. I watched my aunt quickly adjust the flavor, wrapped the chicken fillet three times and five times and handed it to the two children who had already walked in front of us. She also said to us anxiously, "Don't worry, yours is already in the pot, and it will be ready soon." "Finally, our share of the package, alas, it's not easy!

Eating delicious barbecue, my heart is full of joy. Through the busy scene in this small barbecue shop, doesn't it mean that people's living standards have improved?

Eating barbecue composition 6 Saturday, which I have been looking forward to for several days, has finally arrived. On this day, we will go to Daqinggu for a barbecue in the sixth grade. Usually we like to eat barbecue, but it's all in the barbecue shop. Barbecue with classmates for the first time. Early in the morning, we set off from school with big bags and small bags.

We talked very enthusiastically along the way, and some students also played werewolf killing, and Daqinggu arrived soon. As soon as the car stopped, we rushed out of the car excitedly and ran to the oven. I, Ding Yijia, He and Jin are in the same group. He brought a lot of mutton skewers and Ding Yijia brought a lot of beef skewers. We oiled the beef skewers and baked them with tin foil, but it was too slow for the five of us to watch. Later, Ding Yijia couldn't stand it anymore, so she took off the tin foil and put it directly on the oven, and the barbecue speed went up at once. Although some beef fell directly, we finally had a barbecue. It tastes great! He Hao Min's kebabs were not thawed in advance, and the ice became a ball, which was inseparable. They can't thaw after being put in the oven for a long time. He Hao Min worried. He poured half a bucket of oil into the oven, and the oven suddenly caught fire. He took the opportunity to roast mutton kebabs on an open fire. After five minutes, I saw the mutton kebabs thawed, but they were all burnt and could not be eaten at all.

Chen Xuanhe brought a big leg of lamb and baked it slowly in the oven. We are all curious, can such a big leg of lamb be cooked? Bake until the skin is crisp, cut, and the inside is still raw. Chen Xuanhe can only be cut into small pieces and put in the oven. After a long time, the leg of lamb was barely cooked, but the people in their group kept eating and eating everywhere outside.

We eat meat and drink coke, which is really cool! I can't eat any more, and everyone starts to play werewolf killing. It's really funny that someone just shows his ID card and exposes his identity. Someone went to feed the horse, and the horse peed and almost spilled it on its feet. In one joke after another, the barbecue in Daqinggu ended. This is so interesting.

Today, we have a summer vacation. My parents decided to take me to experience China's unique night food culture-barbecue to celebrate the beginning of the holiday. I'm so happy!

There are many barbecue shops next to our community, one after another, occupying the whole street, so everyone calls it "barbecue street" during the day, and the door is closed, but when the sun goes down, especially in the summer night, the house is full of fragrant Wan Li and brightly lit. People wear the most comfortable and cool clothes and sit around a table with little Mazar. The whole street is full of laughter, shouts and songs. Until the moon is going to sleep, some people refuse to disperse.

We chose a shop and went to order first. The refrigerator is so full of delicious food that I can't swallow my saliva. Finally, I ordered mutton kebabs, duck intestines, sausages, duck heads with sauce, fried bean sprouts and crayfish with garlic paste. Waiting for food is too long. But after serving, I immediately felt that all the waiting was worth it. The slogan and taste of roast mutton are really great. Spicy and delicious, the tender meat outside is chewy. Duck intestines are crispy, and fried bean sprouts are refreshing and sour. Chatting with mom and dad during lobster peeling. -Let's have a glass of toast and an iced coconut. It feels like a beautiful summer has begun. The best thing is that my father created a new way to eat lobster soup-instant noodle lobster soup. The combination of the most delicious essence of lobster and the unique slogan of instant noodles is really delicious, so delicious that I won't leave a noodle in the bowl.

After dinner, we walked home and watched people sitting together in this street. My mother told me: in fact, people like barbecue, not only because it tastes good. Moreover, after a stressful day's work and life, we get together to relax and feel the good time with friends and family. Yes, just like my mood at the moment, I am very happy and satisfied.

Today, my mother and I are going to have a barbecue together. We usually eat at food stalls. In the evening, many people sit around a clearing. Adults chat with beer and barbecue, while we children just eat. But today, my mother said she would not go to the food stall, but to the Korean barbecue shop.

When I came to the barbecue shop, it was really different from the food stall. This shop looks tall and big. This is an indoor smokeless barbecue. There is a big oven on everyone's desk. Open the lid next to it, and you will see a red knob, but it is all in Korean, so I can't understand it. So, we called the waiter, and he told us: "The red knob is the switch indicator light, and turning the switch to the white place is to reduce the fire."

Under the guidance of the waiter, we came to the freezer, which was full of colorful things. There are cut raw meat, chilled fish, shells and various vegetables. We immediately took three plates of raw meat slices to roast, but how can we roast them without bamboo sticks? It took us a long time to find out that this place was roasted with meat in chopsticks. Soon, we put the meat on the stove and turned it every few seconds. But, what is ripe? We thought about it for a long time, but we didn't come up with it, so we baked it golden brown and it was cooked. I picked up a piece of golden roast meat and tasted it. Delicious and crisp. We did it! According to the initial experience, the two of us picked up a few pieces of meat and baked it. As a result, we became more and more skilled, and the meat was roasted more and more fragrant. While tasting the meat, I thought: It seems that there is more than one way to barbecue. I must diversify my methods of calculating problems like this in the future.

I like this barbecue very much. Without the barbecue smoke from the food stalls and the red face and loud voice of the naked uncle, I am still indifferent and full.

Speaking of barbecue, everyone must be familiar with it and like it very much! The barbecue creaks on the red charcoal fire, the oil drops give off a red flame on the charcoal fire, and all kinds of spices give off a charming fragrance ... Speaking of which, are you already salivating?

I went back to Jinhua for the Spring Festival this winter vacation and tried a "homemade barbecue" at my cousin's house.

We first took a big porcelain basin and a lot of white carbon. We made a fire with sawdust and hay, then put white charcoal on it and kept fanning it with a piece of cardboard for fear that the fire wouldn't start.

With our efforts, the carbon fire finally began to flourish. We took two homemade barbecue forks, put some big white shrimps on them and lit them. Not long after, the white shrimp turned into a red duke Guan, and a fragrance came to the nose. We sprinkled some salt and pepper on the shrimp and stuffed it into our mouths in a hurry, hardly burning our mouths. "It's delicious!" My sister and I shouted in unison. Soon, a plate full of shrimp was wiped out by us.

Next, we will start to roast chicken wings. My aunt is afraid that we can't bake it thoroughly and wants to help us blanch first. Anxious, we waited by my aunt's pot, hoping to bring the chicken wings to roast early. But when we returned to the oven, we were dumbfounded. The red carbon fire is almost extinguished because no one cares about it. I suddenly added carbon, fanned the wind, and was in a hurry. Finally, the fire broke out again, and we became little gray people with black beards next to our mouths! My brother finally came to "help" and baked rice cakes everywhere. Don't be unhappy, but most of the rice cakes he baked are not ripe, and we can't eat them until we "return to the furnace"!

Snow began to float in the sky again, and we were full, so our barbecue was over.

Eating Barbecue Composition 10 I believe everyone must have eaten barbecue, but the word is both familiar and unfamiliar to me, because when I go shopping with my mother, I occasionally see some barbecue shops and smell the fragrance floating inside, but I have never eaten in them. The following is my first barbecue experience.

It was a stormy night. My mother and I were about to drive home after watching a movie, but we saw a brightly lit barbecue shop. I can't help but say, "Wow, it smells good! If only I could eat a bunch. " At this time, my mother unexpectedly suggested, "You haven't had dinner yet. Today, let's eat supper in this barbecue shop! " I jumped up and shouted excitedly, "Good! Ok! "

We walked into the barbecue shop, and the owner of the barbecue shop said, "Two yuan for vegetarian dishes and three yuan for meat dishes." "How cheap!" I was thinking. We ordered leek, steamed bread, chicken wings, dried bean curd, bacon, sausage, eggplant, beef and oil gluten ... anyway, we also ordered a large bottle of fruit orange. Well, now we are waiting for delicious food. I am looking forward to it.

While waiting, I found two dishes on the menu that I thought I couldn't eat: raw beef and pig brain. "Hey, are these two dishes really edible?" I asked the boss doubtfully. With the boss's permission, I went to the back kitchen to see how they did it. I found that raw beef was not eaten with cumin and mustard and oil, as painted in the recipe. But how to eat pig brain? This is still an unsolved mystery, because no one ordered it at this time.

We waited for a long time and finally had a big barbecue. The greasy mutton string is smeared with cumin, and the color is a little gray. I tasted steamed bread first. Wow! It's delicious, with strong cumin flavor and fragrant steamed bread. My mother and I finished the barbecue soon. "Hiccup! Hey! " In this way, my mother and I burped and went home.

The experience of eating barbecue for the first time in my life ended like this. This is really satisfying.

Have a barbecue composition 1 1 On Sunday, Jiang Yufeng and other partners and I went to Yuyijia for a barbecue.

As soon as you enter the barbecue, you can see a pot with many newspapers under it. An uncle tore off many small pieces of paper, put them in a pot and lit them with a lighter. After a while, a little Martian poked his head out anxiously, as if it were too boring under the newspaper. This spark ignited our interest. Little friends scrambled to tear off the newspaper and throw it into the pot, for fear of not grabbing it. But the newspaper was torn too hard and the fire was put out. Yu Yi's father was not angry, but he lit the fire again, "adding fuel to the fire", but failed again. Without fear, he finally found two candles and put them on the pot one by one, repeating the above steps. Finally, you can control the fire freely.

The fire department finally listened to us, and the adults couldn't wait to start construction. First put a little white pepper, then a little salt and pepper, then dip a brush in soy sauce, and finally cover the barbecue. My friends and I looked at each other as if we wanted to learn something. They cooked a lot of barbecues and finally agreed to eat. My friends and I were very excited. We rushed to the barbecue equipment. Some are kebabs, some are cauliflower, some are roasted chicken wings, some are roasted mushrooms ... We can roast whatever we want, and we have learned to add a little salt and pepper, a little white pepper, and then cover the food we barbecue with a brush with a little oil. We stood by and waited patiently. Finally, our food is baked.

We can't wait to pick up our masterpiece and taste it. I thought I baked well, but the effect was completely different: some people thought their food was too spicy; Some people say that their food is salty; Others complain directly to adults-my food is burnt. ...

I will never forget this day.

Eating Barbecue Composition 12 I told my father at noon today that I would take my sister and me to wanda plaza for a barbecue. Unfortunately, I had a high fever again, and my father was a little angry when he came back. He said he couldn't eat barbecue with a fever, which delayed my time. As soon as I heard this, the whole person was unhappy. What should I do? In order to reduce the fever as soon as possible, I listened to my mother's suggestion, took a hot bath first, took antipyretic drugs and put up antipyretic stickers. My mother rubbed some medical alcohol under my palms and soles to help me reduce my fever. I slept, and when I woke up, I felt much more comfortable and didn't feel hot. Of course, my mother took my temperature again, which was 37 degrees. I'm so happy that I can eat barbecue tonight.

Mom booked a ticket on the US delegation and we set off together. When we got there, there were many people, but we were lucky. We just waited for a while and then went in for dinner. After entering, I was stunned by everything in front of me: seafood, fruit, dessert, steak, pork chop, ice cream and so on. I am dazzled. I found a good seat, so I went to eat delicious food with my sister. Soon our table was full of food. My father is super delicious. I ate for a while and then made an ice cream. I think I made one. My sister also made a yellow ice cream, which is normal. We had a good time. My sister took me to eat dessert. There is also a chocolate fountain, and we can eat cotton candy together. I ate there with her for a long time.

I also picked some sushi with beautiful colors and ate it. We ate happily and contentedly, and finally I drank some juice. When I got back to my seat, I saw that the dishes that had been full of tables had bottomed out. Our party ate and drank enough and left.

Although I had a fever again on the way, I was still very happy!

Eat barbecue composition 13 "Eat barbecue!" Today is Ye's birthday and Yu Zhenhao's birthday. They spent their time by the stream. Everyone set up shelves and tents and began to prepare lunch-a delicious barbecue that children like.

A smell came to our nostrils, and we immediately rushed up and ate a bunch of barbecue in one hand. Look, a bunch of meat is rolling with shiny oil and chopped green onion on it. There is a touch of green on the golden meat. How mouth-watering it is!

It is a great enjoyment for us to have a barbecue, smoke yogurt and look around. After eating and drinking enough, the children turned to play. Of course, splashing water is our first choice.

I also quickly took off my shoes, rolled up my pants and got into the water to have a water fight with everyone. "Hee hee, look at your clothes!" ""oh, my skirt is wet, too! "What a cheerful farce! Everyone jumped up and down on the rock, splashing a big splash. Some boys even brought water guns and shot at us. Not to be outdone, we girls picked up branches, dipped them in some water and sprinkled them. Everyone is in a mess. Sometimes we stand in the downstream and kick water, which makes the students in the upstream get soaked.

"Cut the cake!" I don't know who shouted, and everyone quickly gathered around the table. Seeing that the situation was "chaotic", mothers cut the cake in a hurry and gave it to us. Wow, this cake is golden yellow. Although there is no cream, it is also very fragrant, sweet, moist, crisp and delicious.

Other people's birthdays are in the hotel, but Ye and Yu Zhenhao enjoy the beauty of nature in the wild, which is really unique!

Eat BBQ composition 14 Students moved to celebrate their birthdays. There are not only delicious barbecues, but also spiritual enjoyment!

As soon as I got to my classmate's house, I smelled a smell of barbecue. I walked in and saw it, yeah! It turns out that my classmate's mother is having a barbecue! I saw her with a kebab in one hand and salt and ketchup in the other, and quickly spread it there. In a short time, she baked more than ten kebabs. I brought a kebab to my mouth. Ah! An unspeakable fragrance went straight to my heart. I have eaten a lot of barbecues, and I have never eaten such a delicious barbecue. I ate a dozen strings almost one after another.

At this time, a white-covered puppy came from a distance: the ears on the head were big, like two triangles, the eyes were big and black, like two ripe grapes, the mouth was small, and it was quickly covered by snow-white fur, and its tail swayed and looked arrogant. I heard from my classmates that it was her dog. No wonder I'm always so affectionate with her, so I put my hand under the dog's mouth. I didn't expect the dog to lick me with joy, but this is the first time I let the dog lick my hand, and I shrank back in fear.

Then, my classmates suddenly suggested taking me to the movies. I am very happy. My classmates took me to a room. Wow! It's really like a cinema. I saw a classmate press a few buttons on a black remote control, and the light next to it immediately dimmed. The movie has started. I lie comfortably on the sofa and laugh from time to time, because Spongebob, the hero in the movie, is so cute.

It's time to leave. I reluctantly bid farewell to my classmates and said, "Goodbye."

What is the definition of eating barbecue composition 15 food? Gourmet? Maybe! But the food in my heart is a wonderful food, and barbecue is of course one of them.

What I heard is that any humble stall on the road can make a smoky and angry barbecue. Korean barbecue dipped in sweet noodle sauce-absolutely, it's really warm with gentle bubbles when Guandong cooks, but I just feel that it lacks the bold and colorful taste of barbecue.

When eating barbecue, it is mostly at dusk or at night. Customers shouldn't dress up specially, should they? It is always anxious to choose your favorite ingredients and wait for the master to bake them. When I finally ate it, it was like bringing a beautiful woman back. It was so sweet.

There are many kinds of ingredients for barbecue, and carrots and vegetables have their own tastes. Some friends like to eat tenderloin, and their eyes are as green as a hungry wolf. Others love to roll off the label before eating barbecue, and they are addicted to vinegar. Fortunately, vinegar is free, otherwise she will have to bring her own food when she goes back. I don't like tenderloin and I don't like to eat barbecue as a sandwich. ...

Although we have different tastes and habits, we can still hit it off at midnight snack because we all love barbecue.

People watching barbecue stalls. They are all strangers and have very different tastes in clothes, but they all eat generously, eat heartily and are full of emotion.

How can we harvest happiness? You just need to find a barbecue stall, choose the ingredients, and watch the master skillfully oil, turn over and sprinkle cumin ... The action is boring, but because his barbecue is very exciting.

I met a girl who came to barbecue alone, ribs, chicken fillet, chicken wings ... She took a plate mercilessly, swept it, stood up and wiped her mouth, and asked for an eggplant before she left contentedly. An aunt said: the smoke from the barbecue is so big! Yes, but we are all ordinary people who eat fireworks. This is the charm of barbecue.