Is Flammulina velutipes a mushroom?

Flammulina velutipes is a very common food in our daily life. Many people like her to put some Flammulina velutipes in the shabu-shabu. And there are many ways, and it can also be used as supplementary food. Although Flammulina velutipes is very common in our daily life, some people are not so familiar with it. Is Flammulina velutipes a fungus or a mushroom?

If you want to know whether a food is a fungus or a mushroom, you must first distinguish the difference between fungi and mushrooms. In fact, the fungi we usually wear are a big general term, and mushrooms belong to a kind of fungi. Fungi, as a huge family, exist widely. Up to now, most of the known fungi are more than 654.38+ 10,000 minutes, and their structures are very simple, without roots, leaves and organs, and generally without chlorophyll. Therefore, it is very consistent with the characteristics of Flammulina velutipes, and the distribution of fungi is also very extensive. So Flammulina velutipes can be called mushrooms in a small range and fungi in a broad sense. Therefore, fungi including mushrooms and Flammulina velutipes belong to them.

Moreover, as a very famous mushroom, Flammulina velutipes grows very vigorously and naturally under natural conditions. Compared with other concerns, it has strong environmental adaptability, mostly grows in cold winter in late autumn, early spring and early winter under natural conditions, and is also rich in nutritional value and ornamental. Its meat is very crisp, delicious and nutritious. For example, he