What are the effects of lotus leaf tea?

Effects of lotus leaf tea:

1. Drinking lotus leaf tea can freshen the breath and make your mouth full of fragrance. As a spice, lotus leaf tea has long been developed by many manufacturers out. Lotus leaf tea flavoring is added to many drinks. The most common thing is that in some areas, lotus leaf tea is used as a pillow, so that when anyone sleeps, they will find that the head is filled with fragrance.

2. Lotus leaf tea can make people’s skin healthier. Lotus leaf tea is very effective in treating constipation. People with constipation often have a yellow complexion. After drinking lotus leaf tea, the condition will improve and the skin will naturally become healthy.

3. Lotus leaf tea can relieve heat and heat. In summer, buy some lotus leaf tea and drink it once a day. Then you will not suffer from heat stroke no matter how hot it is throughout the summer.

4. Promote intestinal peristalsis and eliminate toxins. Lotus leaf tea contains a large amount of fiber, which can promote large intestine peristalsis, help defecation and remove toxins. Lotus leaf tea is more convenient than ordinary high-fiber foods and directly solves the problem of constipation, so the bulging lower abdomen will slowly become flatter.

5. Drainage, diuresis, healthy cellulite elimination. The aromatic compounds in lotus leaf tea can effectively dissolve fat, remove turbidity and greasiness, and prevent fat from accumulating in the body; vitamins B1, C and caffeine can promote gastric juice secretion. , helps digestion and fat elimination. It can have a double slimming effect for people with chronic fatigue, stress, and qi stagnation obesity who drink less and exercise more but cannot lose weight.

6. It also has excellent diuretic effect. Office workers who sit for a long time and move little, and those who are prone to edema, spleen deficiency, and qi deficiency should drink more lotus leaf tea. When excess fat and retained electrolysis in the body When the fluid is drained, people will naturally become thinner.

Extended information:

Quality identification

1. The quality of lotus leaf tea from July to September is the best.

2． The quality of lotus leaves is divided into four levels according to specifications: thin wire, wide wire, large slices, and baked. Among them, large slices and baked ones are of the best quality.

3. Lotus leaf tea is best made from fresh and tender white lotus leaves of the wild lotus. Wild lotus leaves are not cultivated with artificial hormones. The fresh lotus leaves ensure the fresh taste of lotus leaf tea. The white lotus leaves are thinner and taste fresh and not bitter.

Reference: Lotus Leaf Tea_Baidu Encyclopedia