Greetings from the wedding chef

1, thought for a long time and finally made up my mind. I have been hesitant to send you such a short message, but I have always been hopeful. However, you have extinguished my hope again and again. I didn't send you such a short message, but I want to keep that hope. Finally, you let me see the original show of "delicious" real people. I can't wait to send it to you urgently. World Chef's Day, I invite you to dinner, and you pay the bill!

2. I miss your noodles. Miss the jiaozi you cooked, crystal clear. You use spring and autumn techniques to make tiger skin green peppers, carving techniques to make cold dishes, and literary techniques to make braised pork. You choose a chef, and the world loses a poet. World Chef's Day, food depends on chefs. Wish: Happy holidays!