Is the communication between Xi and Xianyang restricted?

Vehicles other than Shaanxi D and Shaanxi A are prohibited from driving in Xianyang City, Shaanxi Province.

Concentrated or isolated at home for 14 days, and perform 1 time nucleic acid detection for the following personnel every 3 days: those with medium and high risk areas, closed control areas, towns and streets where the control areas are located; People who have lived in the streets of towns with reported cases or asymptomatic infections, although the risk areas have not been delineated; People who have time-space intersection with the trajectory of cases or asymptomatic infected people; People who come back from abroad.

2. Carry out family health monitoring for 14 days, and carry out nucleic acid detection twice every 24 hours in the first 3 days: those who have lived in the administrative area where the high-risk area is located; Some people did not identify the risk area, but reported cases or asymptomatic infections to their administrative districts.

3. "red team" personnel were isolated for 14 days, and 1 nucleic acid detection was conducted every 3 days.

4 "yellow code" personnel, except the above situation, shall be dealt with according to the corresponding regulations, and the rest "yellow code" personnel shall be told to wear masks and not take public transport, and shall go to the nearby designated medical institutions for nucleic acid detection within 24 hours after arriving in the city. Therefore, negative personnel should do a good job of self-health monitoring for 14 days.

5. For other applicants, it is suggested to carry out 1 time nucleic acid test and complete self-health monitoring for 14 days.

legal ground

Law of People's Republic of China (PRC) on the Prevention and Control of Infectious Diseases

Eighteenth disease prevention and control institutions at all levels shall perform the following duties in the prevention and control of infectious diseases:

(a) the implementation of infectious disease prevention and control planning, plans and programs;

(2) Collecting, analyzing and reporting the monitoring information of infectious diseases, and predicting the occurrence and epidemic trend of infectious diseases;

(three) to carry out epidemiological investigation, on-site treatment and effect evaluation of infectious diseases and public health emergencies;

(four) to carry out laboratory detection, diagnosis and pathogen identification of infectious diseases;

(five) the implementation of immunization programs, responsible for the use and management of preventive biological products;

(six) to carry out health education and consultation, popularize the knowledge of infectious disease prevention and control;

(seven) to guide and train lower-level disease prevention and control institutions and their staff to carry out infectious disease monitoring;

(eight) to carry out applied research and health evaluation on the prevention and treatment of infectious diseases and provide technical advice.

National and provincial disease prevention and control institutions are responsible for monitoring the occurrence, prevalence and distribution of infectious diseases, predicting the epidemic trend of major infectious diseases, proposing prevention and control countermeasures, participating in and guiding the investigation and handling of epidemic situations, carrying out pathogen identification of infectious diseases, establishing a testing quality control system, and carrying out applied research and health evaluation.

Municipal and county-level disease prevention and control institutions with districts are responsible for implementing plans and programs for the prevention and control of infectious diseases, organizing the implementation of immunization, disinfection and control of biological hazards of vectors, popularizing knowledge on the prevention and control of infectious diseases, monitoring and reporting local epidemic situations and public health emergencies, and conducting epidemiological investigations and detection of common pathogenic microorganisms.