Dishes in a sentence-Use dishes in a sentence

1. Marriage is a dish. The husband likes to eat salty food, so he just puts salt in it, and the wife likes to eat sweet food, so she just puts sugar in it... In this way, when the dish comes out of the pot, neither of them can eat it.

2. Salt is salty, but it is indispensable for dishes; truth is bitter, but it is indispensable for the future.

3. No matter how carefully prepared the dishes are, they can’t satisfy a man’s desire to run away.

4. New Year’s Eve dinner, you are invited to taste it: a glass of fine wine will make you forget your worries, a table of mouth-watering dishes, a happy gathering together, and happiness every second. On New Year's Eve, I wish you a happy family reunion!

5. Chinese: You said you found that Chinese cuisine is unparalleled in the world. So what do you think of Chinese wine?

6. Come to Jinshan to dine, taste the exquisite dishes prepared by famous chefs in Guangzhou, pursue an extraordinary feeling, and experience Jinshan’s warm service.

7. The guests at the wedding banquet were enjoying themselves. Everyone ate until the cups and plates were in a mess and all the dishes were used up, and then they gradually dispersed.

8. The level of cooking affects the taste of dishes, and the state of mind affects the quality of life.

9. Ten principles for giving you meals: The quality should be good, the quantity should be small; Food should be abundant. I wish you good health!

10. Looking at the table full of dishes, everyone smacked their lips and licked their tongues as they rushed to eat.

11. Are there only three kinds of receiving objects: flowers, water, and mandarin fish? No, dishes made from plump mandarin fish float in your artistic conception, (from) the most suitable season.

12. Yangshuo’s delicious food also attracts tourists. There are beer fish, brewed dishes, rice noodles, various baked glutinous rice cakes and other snacks.

13. He is best at cooking dishes using rice tofu as raw material.

14. The light blue smoke is floating in the village in western Sichuan at dusk. There must be something in the hut. Delicious country cuisine. The blue smoke rising slowly from the top of the house is a poetic symbol urging people working in the fields to go home.

15. When it comes to family love, everyone has their own unique understanding. In my opinion, family love is a delicious home-cooked meal. Father is fire, strong and warm; mother is oil, delicate. Gentle; I am the dish to be cooked, gradually maturing under the care of my father and mother.

16. There is always a smell of cooking smoke in the evening air, mixed with the dishes from various warm dining tables, blending into a special smell. This taste is not only an olfactory experience, but also a tactile and psychological experience. It's always warm and peaceful.

17. This hotel makes people outside feel like they are at home: there are delicious dishes from home, a warm and home-like environment, and thoughtful and complete all-day services. I will come here again if given the chance.

18. Chili peppers are sun-dried and crispy. Farmers will regard them as the most beautiful and fragrant condiments. When cooking, put a red chili pepper on top of the dishes, which is delicious and delicious. Everything.

19. When I was very young, I had a complete premonition about life. It was like a nauseating cooking smell coming from the ventilation window. You don't need to taste it to know that this dish will make you gag.

20. Lotus, you have a spirit of complete selfless dedication. You selflessly give away everything about yourself, from flowers to leaves, to seeds, to roots, which can be used in dishes, can be used as good medicine, and your whole body is a treasure, and you contribute as a whole.

21. Lunch is nothing to write home about, although most boats buy fish caught by the fishermen and usually offer noodles, dumplings and side dishes.

On the 22nd, New Year’s Eve is here, and I’ll give you a New Year’s Eve dinner.

Use "blessings" to steam rice, use "peace" to stir-fry dishes, stew a big pot of "auspicious luck" dishes, and add a pot of delicious soup of "wishes come true" to bring good luck in the Year of the Dragon!

Twenty-three, a small ticket, a big backpack, accompanied by wind and snow, a long way home, just because the new year is here; a pot of hot old-fashioned roasting, a table of fragrant dishes , unlimited happiness, happy reunion, just go home!

24. Tips for eating without getting fat during the Spring Festival: Eat less fat, don’t add extra fat, don’t skimp on water to remove oil, omit oily onions and minced meat, drink clear soup, avoid peanuts and melon seeds, and only order a la carte dishes. In terms of quantity, avoid sweet drinks and fruits should be at the bottom.

25. Food and tableware are carefully prepared. The menu is full of mouth-watering dishes made with many highly nutritious ingredients.

26. To prevent bird flu, in addition to minimizing contact with dead poultry and poultry feces, you must also change your eating habits, such as not drinking raw chicken blood, eating raw eggs, and eating half-cooked chickens. Try not to eat the dishes.

27. The Royal Club of Sea Palace is the leading club-style consumption venue in the province. It sells government dishes represented by Tanjia cuisine, advocates diet and health, combines ancient and modern catering culture, and Westernizes Chinese cuisine. , Chinese-style Western cuisine. Promote the aestheticism of combining Chinese and Western styles.

28. Shuilu Bichen: Shuilu: refers to the precious food produced by water and land. All kinds of delicacies from mountains and seas are on display. Describe the dishes as rich.

29. There are many such restaurants in Beijing now. The largest one is seven stories high and can serve 5,000 dishes a day.

30. If you want to celebrate Thanksgiving like the Pilgrims, you might as well try Plymouth cuisine, where you can eat a meal of rotten pumpkin and traditional Wampanoag green corn kernels boiled lima beans.

31. Millet crispy rice is also a very delicious dish. It can be served in a bowl and eaten with seasonings.

32. "Eating meat is good for people." It’s good for your health,” said the 45-year-old owner, who is generous and fat, and half of the dishes on his restaurant’s menu are pork-related.

33. Let the philosophers engage in their metaphysical research and discover whether we are also the invited guests; the friendly person wolfs down the dishes while they are still cold.

Thirty-four. Ginger can not only add to the taste of dishes, but also add some extra intimacy to life. Ginger improves blood flow to the sexual organs and contains vitamin C, zinc and magnesium.

35. After a while, someone took him to another place and let him enjoy delicacies such as pastries, candies, etc., and let him taste all the delicious dishes from all over the world.

36. The most famous Hubei dish is Wuchang fish. Wuchang fish is a freshwater fish that is generally cooked by steaming.

Comerford's new responsibilities include working with the First Lady and sous chefs to design menus and prepare dishes for state banquets, social events, holiday celebrations, receptions and work lunches.

38. The results show that a single dish cannot meet the nutritional balance needs of the diet. After optimizing the combination of recipes, the supply of the three major nutrients tends to be balanced.

39. Turn off the heat and try again Boiling pots not only save energy and money, but also save space. After boiling, place it anywhere to continue cooking. It does not occupy the stove and you can use the stove to cook other dishes.

Forty. The specialty dishes of the shop include carp with distiller’s grains, white-cut lamb, and pork with soy sauce...” Azi said: “Very good, I’ll cook three pots of each.” ".

41. Of course, the more important thing is that the restaurant's cooking skills are high and the quality of the dishes is good.

42. Waiter: We mainly operate Shanghai local restaurants We have also prepared special dishes for Expo visitors

43. In Mr. Hong’s Danzi Noodle Condensed Soup, people can find the rich history and culture of local dishes.

44. Peking duck is definitely one of the most popular dishes here. Toppings include fried shrimp crackers, which is sure to be a favorite among the kids.

45. Fish balls are the most representative dish among surimi products.

46. Guan Yue, general manager of Haiwanju, said: Our goal is to supply Beijing Folk food is the dishes and snacks that old Beijingers used to sell at temple fairs.

47. Food Pairing: This smooth Chardonnay wine is the best partner for salad dishes with a crisp taste. Trying Peking duck will also have good results, but remember to add more vegetables and less sweet sauce!

48. Italians pay attention to color, flavor and flavor when making dishes, and their flavorful dishes can be compared with French cuisine.

49. Most dishes are cooked with fresh ingredients It is often served with garlic or mixed with a large amount of lime juice, lemongrass or coriander.

Fifty. Many street shops have real dishes in their windows with clearly marked prices. It’s clear what you want to eat and you won’t be ripped off.

51. Not only is he good at cooking authentic Cantonese cuisine, but also the local dishes of various provinces are delicious.

52. Dishes like cheese soufflé start from the beginning Just appear on the menu.

53. However, recipes often include auxiliary ingredients that make the main dish more delicious and thereby enhance the quality of the entire dish.

54. In addition to spicy dishes, we also have sweet and sour, light, strange and other dishes.

55. Some famous dishes such as fish-flavored shredded pork, spicy chicken, and dry-roasted crucian carp.

56. Since you can't mix a delicious dish in a hot soup can with your hands, you need a spoon to mix it.

57. When worshiping ancestors or folk gods, home-cooked dishes are usually used as sacrifices, such as braised pork, tribute balls, dried tofu, etc. The picture shows worshiping dragon boats during the Dragon Boat Festival.

Fifty-eight, smoked sausages, grilled ostrich slices, served with duck cooked in cherries, venison and chicken casserole with meat sauce pasta dishes.

59. Miss Dallas told me that the most difficult thing about cooking Sichuan cuisine is to control the heat. Many dishes require stir-frying over high heat.

60. Many restaurants offer sushi together with "fusion" dishes that combine Eastern and Western flavors: this may be risky for Muscovites living far from the seaside, but Oddly enough, as beloved as curry is in Britain, sushi has become almost a national dish in Russia.

61. But as long as he has time, he will definitely accompany the old man for a walk and chat, or else he will put on an apron and cook, show off his cooking skills, and cook a few delicious dishes for the old man.

62. This restaurant has a special table for the elderly to provide you with healthy dishes.

63. Taiwanese cuisine can be divided into many types, such as: Taiwanese cuisine, Hakka, Fujian, Cantonese, Sichuan and Taiwanese vegetarian dishes.

64. The Four Seasons Café and Huayuan Cantonese Restaurant in the hotel can provide you with unique Chinese and Western dishes. We also provide you with 24-hour meal delivery service.

65. On the menu we'll be whipping up your menu with traditional Irish pub grub, freshly baked bread, traditional Irish fare and even some modern fusion dishes.

Sixty-six. Characteristics: Fresh, fragrant and nutritious, it is both a delicious dish and a top-quality nourishing food.

67. The dishes in this vegetarian restaurant have various flavors and do not contain any cholesterol.

68. This selection of red wines pairs perfectly with Mediterranean dishes, grilled, roasted red meats, smoked fish with rich milk, quail, partridge and turkey, fish pate and cheese.

Depending on where you live, you may also be encouraged to help organize an organic garden and cook for everyone in between soul-enriching mountain excursions.

70. The dishes presented to the German friends that night were assorted chicken fillets, hot and sour soup and shredded bananas.

71. Third, smoked fish should not be used with it. When drinking a large amount of beer, smoked fish, bacon and other smoked foods should not be included in the dishes.

72. It can also be used as seasoning wine to remove fishy smell, remove mutton, add fragrance and make the dishes more delicious.

73. It is popular with many Western families. The dishes tend to be Canadian-style, and there are also some Western-style simple meals available.

74. After that, the second draft added more than 400 common dishes, which mainly come from restaurants in areas with dense foreign populations such as Houhai and Wangjing.

75. This dish needs to be prepared overnight, which means that it can be served as soon as possible when dad gets up and scratches his head for breakfast.

Seventy-six, Fujian cuisine is mainly seafood, integrating various traditional Fujian dishes including Fuzhou cuisine and southern Fujian cuisine. It is one of the eight traditional cuisines in China.

77. Fragrant chickpea vegetables: In some areas of France, farmers will use boiled chickpeas and spinach or sugar lettuce to make a traditional dish.

78. Haggis: Haggis is a traditional Scottish dish, but many people in England don't like to eat it.

Seventy-nine, exquisite dishes, harmonious decoration style and melodious piano accompaniment are really a sight on Huaihai Road.

Eighty. A bigger threshold is its price: the dishes here are much more expensive than Indian standards. The price of a meal for two people is around 300 rupees, which is about 7 US dollars.

Eighty-one, Outback Steakhouse chain store is famous for providing pure and unique authentic American steaks. It has a rich variety of dishes, fresh food ingredients, elegant dining environment, and great value for money.

82. I traveled all over China, tasting as many of these dishes as possible, and devoured them in many good restaurants in Beijing.

83. It is the most common basic material for kimchi. This pickled dish accompanies every Korean meal.

84. Widely spread and non-traditional, seafood has gradually become a common dish in recent years.

85. Changes in the batter ratio and dispersion medium have a great impact on the quality of the finished fried dishes.

86. We mainly deal in local Shanghai cuisine, and we have also prepared special dishes for World Expo visitors.

Eighty-seven, the leek dishes cooked at this time are the best.

88. Cutting boards, utensils or dishes come into contact with fresh produce, raw meat, poultry and seafood during food preparation.

89. Of course, in some places with strong hygiene awareness, people also use "public chopsticks" or "public" spoons when eating dishes to prevent the spread of diseases.

90. Chef Anton used lobster and asparagus to create a delicious dish.

Ninety-one, therefore, for each dish, diners spare no time, chew slowly and enjoy it to the fullest.

Ninety-two, enjoy the scenery of the fishing village, Taste fishermen's dishes, let life breathe freely, and make your mood fly easily.

93. Special Easter dishes include lamb, spring peas, fresh baby potatoes, and various eggs.

Kangaroo may soon become a household dish in New South Wales, as the province plans to make the tiny Australian-like animal a legal food. Wales is Australia's most densely populated province.

95. If you want to try some lighter dishes, fresh grilled fish, tomato and onion salad, and a few bottles of Bolang beer are simply a perfect beach meal.

Ninety-six. The dishes are characterized by exquisiteness, Chinese dishes and Western presentation. The chefs come from five-star hotels, Japanese restaurants and traditional old local restaurants.

Ninety-Seven and Three Stones Restaurant takes "natural food, green consumption" as its main features and "fair prices, special dishes, and high-quality services" as its purpose.

98. He is now 50 years old. He has rich experience in cooking in many Chinese restaurants, and has also served as a chef in some of them. He brings new ideas and ensures quality, which is the main driving force of XinnTienDu Cuisine.

Ninety-nine, French cuisine pays attention to atmosphere and etiquette, and it also pays attention to the matching of dishes and wine. Different dishes are paired with different wines. The right wine will enhance the flavor of the meat.

100. Warm yourself during meal time and try dishes containing green tea!

101. Today, you will find puff pastry-style sea scallops with red caviar and passion fruit or a Sdrogonov sauce of wild boar and fox berries. Proven in meat dishes.

One hundred and two, many dishes, including shark's fin and bird's nest, are believed to have very high nutritional value and are called "medicinal foods".

103. The dishes from Shanghai are heavier in oil and water, while the dishes from Beijing have more salty seasonings.

104. This is a super easy dish. The most important thing is All you need is a steamer, and the other ingredients are easy to find!

105. In the entire southern cooking system, Jiangsu and Zhejiang regions highlight the umami and softness of dishes, while Cantonese dishes are sweeter and more varied.

One hundred and six, he thought about it, besides opening a restaurant, is there a better way to cook these dishes?

One hundred and seven, in the hotel It has a restaurant that serves breakfast and home-cooked dishes, as well as various banquets.

108. Salt can be avoided in many dishes in recipes, such as casseroles, stews and other main dishes.

109. Introducing 80 major Mediterranean dishes and Eastern European recipes, "White Book" attempts to demystify pork to chefs who have never cooked or tasted pork. .

10. The ancient and brand-new cooking method of "small stir-fry" is a variety of dishes. It is not only the need for the harmony between the natural environment and people, but also the crystallization of the labor wisdom of Hengzhou people.

11. Start preparing for Christmas now. First, prepare enough festive dishes in the refrigerator.

12. Brown sauce and gravy dishes are paired with red wine.

113. Banquet cooking methods are usually far away from daily meals, but there is a special However, the dish brings palace-style sophistication from the Forbidden City to ordinary people’s homes: Peking duck.

One hundred and fourteen, oh, no, the cheerful sound of the spatula in the hands of the cooks, along with the sound of the flames, produced bowls of Aini-style dishes!

115. Suitable with poultry, milky dishes, veal or salmon.

116. Astronauts will soon be able to eat kimbap and mixed fish, South Korea has won support for sending the dish into space.

17. When the rice, dishes and soup are put together, eat everything bit by bit.

18. In her small kitchen, Mr. Chen worked effectively, frying up a few simple dishes, including braised pig ears and fried chicken livers with pepper.

19. When drinking tea, it can also be appropriately accompanied by tea, candies, dishes, etc. to achieve the effect of adjusting the taste and snacks.

120. No matter how strong a person appears on the surface, there will always be a fragile side inside.

Just like this city, every day we have to experience the transition from the prosperity of the day to the loneliness of the night, just like the friends we know around us stay and leave, new songs become popular and become old, and dishes become hot and cool. Zijinxuan