How to make a good spring outing lunch?

Two eggs

Half a carrot

Two ham sausages

Beef and cabbage depends on personal preference and dosage.

Take care of rice yourself.

2 pieces of seaweed

500 ml of white wine

Soda water 350 ml

Greek yogurt 1 bowl

Canned yellow peach 1 can

300 grams of strawberries

Hokkaido Toast 4 slices

How to make lunch for a spring outing?

Prepare the details of the spring outing, including the following:

1. Snack drinks: potato chips, plum, whatever you like, and of course you can buy some halogen products;

2. Fruit: You can eat more directly. Of course, you can eat strawberries in spring, and then fruit can be mixed with yogurt to make fruit toast, or you can add wine to make cocktails.

3. Rice balls;

4. Baked toast slices;

5. Speaker: Of course, music is indispensable ~

This is a basic rice ball. You can follow these steps:

1. Steamed rice;

2. Prepare stuffing;

1. Fried ham sausage;

2. Scrambled eggs, some people like to cook eggs with boiled eggs. I added butter and a little salt;

3. Stir-fry carrots and see how cooked they are according to personal preferences;

4. Mix beef and cabbage, shred beef and cabbage, and mix with Cupid sesame sauce;

3. To make rice balls, first spread the plastic wrap, then put the seaweed away, then code the rice, beef and cabbage, ham sausage, eggs, carrots and rice, then tighten the four corners in turn (reset every time you pull the plastic wrap), and finally tighten the plastic wrap and cut it in half.

Bake the bottom of fruit toast: cut Hokkaido toast into 4 parts and bake in the oven 180 10 minutes, and turn it over for about 2 minutes. I'll bake it crispy, depending on my personal preference.

Take a photo at the destination first ~ ~

Fruit cocktail: fruit+soda+white wine, depending on personal preference. You can add some sugar if you like sweet.

Yellow peach toast: yellow peach+Greek yogurt+Hokkaido toast

Strawberry toast: strawberry+Greek yogurt+Hokkaido toast