Bringing out the smell of open fire on the induction cooker, "double-ring fire" technology leads the development of the induction cooker industry

That’s awesome. Where can I get it from Quick Print? It’s really cool B. I am repairing induction cookers (amateur). I have always felt that the dishes cooked by induction cookers without an open flame are not very delicious and will cool down quickly when the power is cut off. If this technology really exists, it will be invincible. Looking forward to coming to the north soon