Aflatoxin produced by soaking soybean milk.

Soaking soybeans for about 6 hours will produce aflatoxin.

Data: The traditional way of soybean milk is to soak beans. But it is not recommended to eat on an empty stomach? Does anyone know why? . According to experts. Aflatoxin is produced in beans. The stimulation to intestinal feeding is very serious. Is it a little uncomfortable not to eat anything else and drink soybean milk in the morning?

Aflatoxin is a general term for toxins produced by Aspergillus flavus. It is highly toxic and carcinogenic, and it is extremely harmful to human body.

Aflatoxin can pollute various plant foods such as peanuts, corn, sweet potatoes and beans. When the temperature is about 30 degrees Celsius and the relative humidity is 85%, the yield of aflatoxin is the highest. In order to prevent food from moldy, food must be stored and treated in dry or low temperature. Aflatoxin is one of the strongest chemical carcinogens found at present. It mainly causes liver cancer, and can also induce bone cancer, kidney cancer, rectal cancer, breast cancer, ovarian cancer and gastric cancer. Other symptoms such as fetal malformation, hypoplasia and mental retardation.

Gleditsia sinensis, also called yellow melody in medicine, is highly toxic and carcinogenic, and skin contact can easily cause allergic skin itching. Aflatoxin cannot be killed, but it can only be prevented as much as possible.

Saponins can regulate human gastrointestinal function and lower cholesterol.

Soap toxin is a kind of toxin harmful to human body, which can only be destroyed if it is heated above 90 degrees Celsius.

Soaking soybeans for about 6 hours will produce aflatoxin. From the outside to the inside. Causing soybeans to be moldy. At the same time, soybean acid is produced.

I suggest you just throw away such beans and don't eat them. It seems that it would be better not to soak. . My family belongs to Jiuyang, too. But my colleague's house is another brand. You can dry the beans. And the color and smell are better than my home (original soy milk).