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A collection of 51 common slogans for civilized dining in canteens
Be smarter and more efficient. In our unforgettable green years, we would hear slogans about civilized dining in canteens from time to time. Slogans are short, programmatic and agitative sentences for oral shouting. So are you troubled by the slogan of civilized dining in the canteen? We have specially collected and sorted out the "Complete Collection of Civilized Dining Slogans in Canteens" for your reference, hoping to help friends in need.
1. Chew carefully and swallow slowly. It is not good to have a partial eclipse.
2. Maintain a good mood while dining in a civilized manner.
3. Turn off the lights at will, saving energy depends on everyone.
4. Frugality is beautiful, waste is ugly.
5. Every grain of food is a flower blooming from the soil.
6. Shape people with restaurant culture and infect people with quality service.
7. Eat in a civilized manner and stay in a good mood.
8. Saving is glorious, waste is shameful.
9. Don’t waste every grain of food and every vegetable.
10. Eat reasonably and dine civilly.
11. A civilized dining table, no leftovers.
12. Smoking is strictly prohibited and hygiene is maintained.
13. Order meals reasonably and pay attention to nutrition.
14. Strengthen efforts to save food and cherish food. After realizing love.
15. Enhance the awareness of advanced nature and create a civilized restaurant.
16. Customer-oriented, the company is our home, employees are our relatives and friends, and society is our classroom.
17. Save every grain of rice and every spoonful of vegetables.
18. Practice diligence and frugality and oppose extravagance and waste.
19. Enhance the awareness of saving and cherishing food.
20. Protect food rights, love food and save food, and create a conservation-oriented society.
21. Good hygiene habits will keep you healthy.
22. To sail a boat depends on the helmsman, and to manage a house depends on thrift.
23. Smile is our language, civilization is our belief. Good hygiene habits are the guarantee of good health.
24. Diseases enter through the mouth, wash hands before meals.
25. Food safety is more important than anything else, so check diligently and strictly.
26. If you eat well, you will sleep more peacefully.
27. Improve quality and maintain advanced skills to run a canteen.
28. Eat in a civilized manner, be frugal and cherish blessings.
29. Guests come first, service comes first and people are the first priority.
30. Eat in a civilized manner without making any noise, and leave no leftover food or residue.
31. Be civilized and orderly, frugal and hygienic, and eat quietly.
32. Establish a sense of food saving and cherish the fruits of labor.
33. Eat all kinds of meat and vegetables, and your body will be in great shape.
34. Treating customers well means treating prospects well. Quality service brings quality life.
35. Eat civilized meals and be civilized people.
36. Eat as much as you want, take as much as you can, food cannot escape there.
37. Strengthen supervision in accordance with the law to ensure catering safety.
38. The language must be civilized and no dirty words should be spoken.
39. Every grain of food is precious, and I love it more than mice.
40. Saving is glorious, waste is shameful!
41. We are often imitated, but never surpassed.
42. It is everyone’s responsibility to pay attention to etiquette, eat in a civilized manner, and care for the environment.
43. Eat sparingly and avoid “leftover feasts”.
44. Green diet, healthy life.
45. Food is obtained by farmers with sweat, and every grain of grain is hard-earned.
46. Save every meal and be happy every day.
47. Diseases enter through the mouth, so please pay attention to dietary hygiene.
48. Not picky about food, not partial to food, and in good health.
49. I dress neatly because it is a professional service.
50. Shake hands civilly, bid farewell to bad habits, advocate frugality and consume rationally.
51. Save food and eat in a civilized way.
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