food safety

food safety means that food is non-toxic and harmless, meets the nutritional requirements, and does not cause any acute, subacute or chronic harm to human health. According to the definition of food safety, food safety is "a public health problem that toxic and harmful substances in food affect human health".

Food safety is also an interdisciplinary field that focuses on ensuring food hygiene and food safety, reducing hidden dangers of diseases and preventing food poisoning in the process of food processing, storage and sales, so food safety is very important.

Food safety knowledge?

1. When buying food, pay attention to whether the food packaging has the manufacturer, the production date, the expiration date, whether the food raw materials and nutrients are marked, and whether there is a QS logo. You can't buy three-no products. ?

2. Open the food package and check whether the food has its proper sensory properties. You can't eat foods that are spoiled, rancid, moldy, insect-borne, filthy, mixed with foreign bodies or have other abnormal sensory properties. If protein foods are sticky, fatty foods have a howling smell, carbohydrates have a fermented smell, or drinks have abnormal sediments, you can't eat them. ?

3. Don't buy lunch boxes or food from unlicensed vendors to reduce the hidden danger of food poisoning. ?

4. Pay attention to personal hygiene, wash your hands before and after meals, wash and disinfect your own tableware, do not put food in unclean containers, and do not litter to prevent mosquitoes and flies from breeding. ?

5. Eat less fried and fried food.

publicity slogan?

1. the country is people-oriented, and people take food as their priority, and food safety is the first priority?

2. People's interests are no small matter, but food safety is a major matter?

3. Implement food safety project to promote coordinated economic and social development?

4. Pay attention to food safety and care for a healthy life?

5. Establish a credit system to ensure food safety?

6. Strengthen food supervision in rural areas and build a new socialist countryside?

7. Improve food safety awareness and create a happy and beautiful life?

8, people-oriented, to ensure food safety?

9. Grasp quality from the source to ensure food safety?

1. Everyone is responsible for food safety.

References

Friends of Xuan. Food. Chifeng: Friends of Xuan, 217.