The Top Ten of Qinzhou Food List

1, Qinzhou pork knuckle powder

Qinzhou pig's foot powder is a famous traditional snack in Qinzhou, Guangxi, and one of the most famous traditional delicacies in Qinzhou. [White] It is made of the first-class rice flour or river flour as the main ingredient, with the secret stewed pig's feet, and finally with various seasonings. It tastes delicious, and the pig's feet are fat but not greasy. Soup is delicious and slightly sweet, which is especially popular in Qinzhou.

2. Duck with pomelo peel in oyster sauce

Duck with pomelo peel in oyster sauce is a special food in Qinzhou, and its cooking methods are very particular. When making, the pomelo peel should be baked with charcoal fire, then polished, soaked in clear water, and the duck dried with hot water. After frying the duck until it is golden, add the processed pomelo peel and stew it together, so that the fragrance of pomelo peel penetrates into the duck meat, and the taste is very fresh and refreshing.

3. Lingshan Zongzi

Lingshan Dazong is a special food in Lingshan, Qinzhou City. It uses high-quality glutinous rice produced in Lingshan as raw material, and pork, chestnut, mung bean, pig's trotters and other ingredients as stuffing. It tastes waxy but not sticky, fat but not greasy, rich in nutrition, unique in flavor and very delicious.

4. Qinzhou Daxie

As a famous hometown of oysters in China, oysters are one of the four precious seafood in Qinzhou. Oysters produced in Qinzhou are of high quality, and the content of protein is over 40%. They are delicious and nutritious, known as "milk in the sea" and can also be used as medicine. Qinzhou oysters can be eaten raw, roasted or steamed, or made into oyster sauce.

Step 5 steam tofu balls

Steamed tofu balls are a special food that Qinzhou eats all year round. They are mainly made of tofu and lean meat. They are very popular in most parts of Guangxi. They are delicious and tender. They are popular local foods for all ages, and they are also a necessary dish for local people to celebrate the New Year every year.

6. Lingshan bean jelly

Lingshan bean jelly is a special food in Lingshan, Qinzhou City, and a symbol product of chinese national geography. Mainly made of local Mesona blume. It is even brown to dark brown, crystal clear, elastic, slightly fragrant and sweet, and has a smooth and refreshing taste.

7. Lingshan sesame seed cake

Lingshan sesame seed cake is a special food in Lingshan, Qinzhou City. It is made of glutinous rice flour and then baked. Thin and thick, crispy and delicious. Its varieties are diverse, including pumpkin stuffing, sweet potato stuffing and beef stuffing. It tastes very crisp and delicious, which makes this traditional food memorable.

8, stir-fried snail meat

Fried snail meat is the most common snack on the streets of Qinzhou. Mainly using local snail meat as raw material, supplemented by some accessories such as shredded ginger, pepper and vegetables. When cooking, stir-fry garlic cloves, shredded ginger and peppers first, and then add snail meat. Delicious, it is a favorite snack of local people. At present, there are many restaurants near Nanzhu Avenue in Qinzhou where the fried snail meat is very good, and many diners patronize it every day.

9. Qinzhou sea duck eggs

Qinzhou is located on the coast of Beibu Gulf, with flat terrain and vast beaches. There are abundant bait such as fish, shrimp and seaweed on the beach, which is very suitable for the breeding of sea ducks. The produced sea duck eggs have better taste and richer nutrition than ordinary duck eggs.

10, pigeon porridge

Pigeon porridge is made by putting washed medlar, rice and pigeon meat into a casserole, adding various seasonings and simmering with slow fire. It is not only delicious, but also nutritious.