What is the reason for drinking tea and burning incense?

First, the beauty lies in the instruments of meditation: in ancient times, tea was served, and strict teahouses required fasting, bathing and incense burning before being seated (this style is still used in official teahouses in Japan now). Lifestyle tea tasting can be simplified, but burning incense is essential, and incense can bring people into a peaceful and quiet tea rhyme.

Second, the beauty lies in fragrance: the fragrance of nature (especially agarwood) is a very pure smell, which can enhance the sensitivity of smell. People who often taste incense (especially natural incense) will have this experience. When they leave home after tasting incense, they can smell a lot of smells that they didn't smell before. "The fragrance is brown" refers to burning incense when tasting tea, which can improve the sense of smell and thus better taste the fragrance in tea. Many people are worried that burning incense will interfere with the fragrance of tea when tasting tea. In fact, this is a misunderstanding, mainly due to the wrong use of incense. In fact, when tasting tea, using the right natural fragrance can increase the color of tea, and using the wrong chemical fragrance will hurt the tea fragrance. Third, the beauty lies in the fragrant and beautiful tea environment: tea and dust removal heart will be sent to the dust removal environment. Why camp in the dust? Burn incense! Flower arrangement! Hang a picture! Not for luxury, but for elegance.