Shanxi Agricultural University gourmet

P 1 rice rolls, minced meat eggs in the south and powder in the north of Yishan Garden, seasoning made of soy sauce, vinegar and garlic water, delicious but a little strange. Shao powder is very thick, corresponding to the name, hot and sour, not bad.

Two small bowls of dishes in P2 Valley, spicy chicken and Maoxuewang, are very rich. After the unfinished blood flushing, pack and feed the kitten.

P3 Kung Pao shrimp balls in Lilac Garden are sweet and sour. It is estimated that there are more than a dozen shrimps. They are genuine, but a little expensive.

Coke fried pork rice made with P4 ancient three-fried broth is also very rich and delicious, and the rest of the meat is also washed with water and packaged for cats.

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