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What is the vision of dessert?
Qifen Tian pays attention to the quality and innovation of products, and they constantly explore new dessert making techniques and tastes to provide more diversified choices. At the same time, they also pay attention to the nutrition and health of products, use high-quality raw materials and healthy cooking methods, so that consumers can enjoy healthier and more delicious desserts.
The goal of Seven Points is to become a dessert leader in the eyes of consumers and win the trust and loyalty of consumers through excellent products and services. They are committed to providing consumers with a better and more convenient dessert experience, and strive to provide consumers with the best service, whether it is offline physical stores or online ordering and take-away services.
Qifendian also pays attention to corporate social responsibility and sustainable development. They are committed to contributing to environmental protection and public welfare undertakings, while constantly optimizing the management of enterprises and reducing the impact on the environment. They hope to become a socially responsible and trustworthy dessert brand through their own efforts.
The vision of Qifen Sweet is to become a dessert leader in consumers' minds through high-quality products, innovation and excellent service, and constantly lead the industry trend, bringing more surprises and pleasant experiences to consumers.
Seven sweet business methods:
1, quality first: Qifen pays attention to the quality and taste of products, insists on selecting fresh and high-quality raw materials and adopts advanced production technology and equipment to ensure the best taste and quality of each product.
2. Innovation-driven: Qifen Sweet constantly brings forth new ideas, focusing on product innovation and research and development. By constantly trying new formulas and ingredients, we can create more unique and delicious dessert drinks to meet the diverse needs of consumers.
3. Health and wellness: seven points pay attention to the health needs of consumers and pay attention to the nutritional collocation and health and wellness of products. In the process of product development, the intake of unhealthy ingredients such as sugar and fat should be reduced as much as possible, and more fresh fruits and vegetables should be added to provide consumers with healthier and more nutritious dessert drinks.
4. Customer first: Qifen Sweet always puts the customer's needs first and is committed to providing quality service and experience. In pre-sale, in-sale and after-sale services, actively listen to customers' voices, solve customers' problems and feedback in time, and continuously improve customer satisfaction and loyalty.
5. Teamwork: Qi Fentian pays attention to team building and talent training. By establishing a perfect training mechanism and incentive mechanism, we can improve the professional skills and comprehensive quality of employees, give play to their creativity and potential, and realize the common development of enterprises and employees.
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