Poems praising mutton soup

Poetry about mutton soup 1. Poems praising mutton soup

1, "There is bear wax in Longli and mutton soup in Qin". This sentence comes from Su Shi's "Two Rhymes See the Day".

Interpretation: Tommy Tam (Gansu) has dried bear meat, and Qindi (Shaanxi) likes mutton soup best (it is said that mutton is soaked in bread).

2. "The stewed sheep in Beijing is fat and tender, the sauce is boiled red, and the soup is clear. It's burnt in the afternoon. I like it without smell. " It's from Du Men ZaShuo by Yang Jingting.

Interpretation: Thick soup stewed mutton is fat and tender, which can be counted in the whole capital. The sauce and broth are boiled red together. It started burning at noon, and now the meat is all burnt. What's more, it doesn't have a bad taste for my throat.

3. "The taste of repair is mutton soup, and Wei Shangshu is recommended. Shangshu thought it was delicious and gave it to Da Wu Daxi, thinking it was a big official order. " From the biography of Nan Shi Mao Xiuchuan.

Interpretation: Mao Xiuzhi tasted mutton soup and recommended it to Wei Shangshu. Wei Shangshu thought the mutton soup was delicious and gave it to Dawu. Dawu was very happy after tasting it and gave him a big official order.

Extended data:

Nutritional value of mutton

Mutton is fresh and tender with high nutritional value. It can be used as a good food therapy for people with kidney yang deficiency, soreness of waist and knees, cold pain in epigastrium and abdomen, and fatigue. Mutton is rich in nutrition, which is of great benefit to tuberculosis, tracheitis, asthma, anemia, puerperal deficiency of both qi and blood, epigastric cold pain, physical weakness and cold, malnutrition, soreness of waist and knees, impotence, premature ejaculation and deficiency-cold syndrome. It has the effects of tonifying kidney, strengthening yang and warming deficiency, and is suitable for men to eat regularly.

Use and preservation of mutton

Generally, it is advisable to buy freshly cooked mutton. If you can't eat it temporarily, you can keep it with a little salt for 2 days, which can be kept for about 10 days.

Mutton is warm, and it is easy to get angry if you eat it often. Therefore, you can eat mutton with some cool vegetables. It can not only play the role of cooling, detoxifying and removing fire, but also achieve the nourishing effect of mutton.

Sogou encyclopedia-mutton

Sogou Encyclopedia-Two Rhymes is a new phenomenon.

2. Praise the mutton soup

Yang Jingting, a poet in the Qing Dynasty, said in Dumen Zayong that "the stewed sheep in Beijing is fat and tender, and the red soup with sauce is bright in color. It is burnt in the afternoon and has no smell. I like it."

Su Dongpo, a great writer in the Northern Song Dynasty, once wrote the poem "The dragon has bear wax, and the Qin dynasty has mutton soup", praising mutton "The spring tide begins in autumn, and crabs and shrimps are comparable; Seashells and sea cucumbers compete for freshness; Shaguang mutton soup is also this color. " In the Western Wei Dynasty, Mao Xiuzhi rose to the peak with mutton soup.

"Nan Shi Mao Xiuchuan": "The taste of repair is mutton soup, and Wei Shangshu is recommended. Shangshu thinks it's delicious. It's an order from a high official. " There is a famous allusion in the history of China: "A cup of mutton soup perishes the country".

Sun Yat-sen's Grand Banquet was hosted by the Warring States Policy and Zhongshan Policy, and Sima Zi was present. During the dinner, Sun Yat-sen shared mutton soup for the guests, but "the mutton soup was not enough", and Sima Zi didn't get it. In a rage, he ran to Chu and persuaded the king of Chu to cut Zhongshan.

Sun Yat-sen fled hastily ... Sun Yat-sen sighed: "Call a cup of mutton soup to die."

3. Who knows the poem praising mutton?

1, Longchuan has bear wax, but Qin cooks mutton soup. [Song] Su Shi's "Er Yun was sent by the Japanese".

There is roast bear meat in Shaanxi cuisine, and Qin only makes mutton soup.

2. The sheep in Beijing are fat and tender, and the red soup with sauce is bright and burnt in the afternoon. I like a throat without fishy smell and greasy-[Qing] Yang Jingting's "Dumen Zayong"

Mutton stew in thick soup is fat and tender all over Beijing, and the sauce is boiled red with clear soup. It started burning at noon, and now the meat is all burnt. What's more, it doesn't have a bad taste for my throat.

3, sand grass soft sheep fat, jade fat and wine are also suitable. [Song] dates back to drinking sheep wine in soldiers' kitchens.

The beach grass is soft and the lamb is fat, and the fat as white as jade benefits from wine.

4, cold mutton is like cream, river fish is like jade. [Song] Zhang Lei's "Twenty-one Winter Ballads".

In winter, mutton is as white as frost, and delicious river fish is cut into pieces like white jade.

5, the sheep stack is beautiful, and the wine is slightly muddy. [Song] Lu You's "Don't eat meat for a long time in the road, and the sheep in the west counties and cities drink".

The mutton left in the inn is delicious, and the local wine produced nearby is slightly turbid.

Extended data:

Emperor who likes to eat mutton.

1, Tuoba GUI, Emperor Wei Daowu

After Tuoba GUI defeated Xia Guo, Mao Xiuzhi, who was good at cooking, was captured. Later, he took time to stew a bowl of mutton soup for Minister Ho Choi. Cui Hao tasted it and thought it was the best in the world, so he recommended Mao Xiuzhi to Tuoba Tao.

After Tuoba GUI ate Mao Xiuzhi's delicacies, he nodded again and again, and ordered Mao Xiuzhi to be an official and become the emperor's personal chef. Since then, Mao Xiuzhi has been promoted all the way and her career has been smooth. Later, he became a Shangshu and a doctor of Guanglu until Nanjun Gong.

2. Zhou Yuwen Yun

Yu Wenyun ate a lamb chop while eating. After eating the meat, he gave the bone to Wisdom Fofo Agbo and said, "You should keep it well. This is the bone I have chewed. " Fu Fu hurriedly put away the bones and then had dinner with Yu Wenyong.

3. Zhao Kuangyin, Song Taizu

Zhao Kuangyin suddenly got up at midnight. At this time, he wanted to eat lamb liver, but hesitated and refused to order. The left and right servants looked blank and said, "If you have anything to say, we will certainly do it!" Later, Zhao Kuangyin tactfully replied: "If I say it, you will definitely kill a sheep every day."

4. Yuan Shizu Kublai Khan

The invention of instant-boiled mutton was related to Kublai Khan. Kublai Khan led an expedition. Because of the poor food, he wanted to eat stewed mutton. The cook slaughtered the lamb and selected the mutton for cooking. But when the enemy suddenly attacked, the cook had no choice but to slice the mutton, put it in the pot and stir it, then fished it out, put some ingredients on it and gave it to Kublai Khan.

Kublai Khan finished his meal and went into battle in disguise. Soon, Kublai Khan returned home in triumph. After returning to North Korea, Kublai Khan did not forget the contribution of the cook, so he asked the cook to do it again, saying it was too weak and needed more ingredients. After eating, the ministers of civil and military affairs gave thumbs up. When Kublai Khan was happy, he named this new dish "instant-boiled mutton".

4. What poems contain "mutton"?

1, the name of disorder

Year: Song Author: Anonymous

Clever hands, as thin as twine. White face, black heart, long body and short body. After suddenly coming down, I was scared out in a cold sweat. The earlier this party is, the better. Then make mutton jerky and push the bowl. In the end, it's not like it. Jump ten thousand times. I have no intention of watching. Worried about the listening tube. Turn off the lights. An inch of intestines are black and broken.

2. Seventy-four of the ninety-eight Huzhou songs.

Year: Song Author:

The fifth China feast, the Grand Palace, the pulley sucks wine and Changhong.

Hu mutton piled on the golden plate, indicating a blue sky with three thousand rings.

83 of the 3.98 Huzhou songs

Year: Song Author:

The monthly grain supply is 10,000 Shi Jun, and the daily mutton supply is 6,000 Jin.

Please give the wine to the chef instead of swans and wild owls.

4. "Fu Huishi, a turtle raised by He Lin"

Year: Song Author:

The temple wrote ten lines to search for the theory of the imperial court.

Nodding only owes three good things, and strengths must teach a chapter.

I hate being dirty. Those huge vulgar eyes smiled absurdly.

Daguan mutton is not my envy, but the soup is inferior.

5. Twenty-one Winter Rumors

Year: Song Author:

Cold mutton is like frost, and river fish is like jade.

Fat rabbits and quails hang in the house every day.

I had a good time with my wife and children.

I am not qualified to be an official, but I have a strong name.