How to deliver a ewe?

How to have a sheep? \x0d\ 1。 Prenatal preparation: Prenatal preparation should be adequate. First of all, ewes must have a delivery room before giving birth, and the delivery room should be fully disinfected. The temperature should be kept above 5℃, and the floor of delivery room should be kept dry. Before giving birth, the ewe is inconvenient to walk, so it needs careful care. It is forbidden to be crowded, hurried and disturbed. Disinfect with 2%-4% Lysol water or 15%-20% plant ash water. \x0d\2。 Midwifery: After the lamb is born, the mucous membranes in its mouth, nose and ears are manually pulled out, so that the ewe can lick the mucus on the lamb. If the weather is cold, you can dry the lamb with a dry cloth and put the ewes in a row. The umbilical cord of postpartum lamb will naturally break, and some umbilical cords can be broken by hand before disinfection; If scissors are used, you should first pinch the root of the umbilical cord, squeeze out the blood in the umbilical cord, twist the umbilical cord, coat it with iodine, and then cut it with sterile scissors at a distance of 4 cm from the lamb's abdomen. Warm water should be supplied to ewes after delivery, and it is best to add a small amount of bran and salt. After delivery, cut off the long hair around the ewe's breast with scissors, then clean the breast with warm disinfectant, dry it, and squeeze out the first few drops of milk to help the lamb eat colostrum as soon as possible. \x0d\3。 Frozen lambs should be treated in time, immediately transferred to the greenhouse, placed in water at 38℃, and generally preserved after 30 minutes of warm water bath. The above is a brief introduction to how to deliver a baby to a sheep.