How to cook barbecue and the matters needing attention in barbecue. ppt

How to open a barbecue shop? Attention 1: Treat guests warmly.

When the guests come, they should bring the tea up at once. Don't leave the guest's table empty. They should have something to do after they sit down. Once the dishes are served, all the ingredients used by the guests should be served immediately, so as not to delay the guests' meal or cause their dissatisfaction.

Drinking tea will cause guests to eat less to a certain extent, but when my friends and I go to dinner, we will find that people who should drink tea water will not deliberately drink drinks or wine, while those who want to drink will hardly drink tea water. Even if people drink tea, they only take a few sips in their spare time, which will not have much impact on their food intake. Of course, the tea we serve should not be too good, but it should not be too bad. Too good will make guests want to drink tea, which will reduce the consumption of wine and drinks. Too much will make guests complain and affect our reputation, so as long as it is normal, as long as it can meet the requirements of guests, because tea is free after all.

How to open a barbecue shop? Note 2: Give guests a comfortable dining environment.

The dining space of each table must be large, so as not to make the guests feel crowded and lose their appetite. You can hang something that blocks your sight at the door of a single room, such as a small curtain or a half curtain, so that guests can feel that their privacy is protected when eating, and they can put it down when eating. It is also possible to order more dishes.

How to open a barbecue shop? Note 3: Interior decoration should be simple and generous.

The decoration in the store has also affected the business of the barbecue shop to some extent. The store must be clean and bright, with as few items on the ground as possible. Try to leave nothing on the ground except tables and chairs. Avoid giving people a messy feeling and make guests feel comfortable when eating, which can also effectively increase the space for guests to eat. Don't hang anything on the wall except the price list and appropriate publicity advertisements. One is unsafe, and the other is unclean, which brings trouble to cleaning.

How to open a barbecue shop? Note 4: Good for waiters and masters.

When you open a barbecue shop, you must have a good relationship with the employees. Barbecue shop is a service-oriented industry, that is, the quality of service will determine the passenger flow and the development of the hotel to a certain extent, and the service level depends on the service of the hotel staff, so try to keep the staff in a comparable working state and mentality. Don't take care of everything, just let them know what they should do and do it well. What the boss does is to urge in time, and there is no need to worry about everything.