Excuse me, an advertising song about Master Kong's green tea!

Speaking of "Ding Xin" International Group, there may still be many people who don't know much about it. If you talk about Ding Yi's instant noodles, it is almost a household name. The advertising words of "delicious and visible" make many people unforgettable, and also make the sales of "Master Kong" instant noodles occupy an absolute market in the mainland.

However, there are still many things that are "delicious". Now it is made public, and the result will make you dumbfounded, and it will also make many people who have eaten "Master Kong" instant noodles dumbfounded. "Dingyi" company has always claimed that its labor protection and working environment are very good. In fact, there are various hidden dangers.

1July 3, 9961day, a female worker in the sauce bag workshop accidentally fell into the meat mixing pot and was beaten to death due to fatigue, wet ground and other reasons. The situation is simply terrible. This incident shocked all employees in the company. However, in dealing with this matter, trade union leaders and relevant mainland managers have always safeguarded the interests of the company and harmed the interests of compatriots. What is their conscience? In the stalemate stage of solving the matter, the scene of the nine-year-old son of the deceased and his family entering the factory in mourning made the workers burst into tears. These tears are not only for the dead, but also for myself.

After the incident, the company immediately blocked the news and ordered the company owner not to disclose the situation to the press. Tang Jinyao, chief of the property management section of the conditioning plant, told the workers at a meeting with his subordinates: If anyone leaks the news to the outside world (mainly the media), let him go home immediately. Relevant personnel of the company also ordered that no one should be allowed to get close to the scene of the murder in recent days. Later, the mixer was simply cleaned and then used. I really don't know how the customers who bought instant noodles reacted at that time.

Article 8 of People's Republic of China (PRC) Food Hygiene Law clearly stipulates that food production and operation must meet ten hygiene requirements. Article 11 stipulates: "The production, marketing and use of food additives must conform to the hygiene standards and hygiene management measures for the use of food additives; Food additives that do not meet the hygiene standards and hygiene management measures shall not be operated and used. "

How many health quality problems are hidden behind the "delicious and visible" food enterprises like "Dingyi" Company? Should we check them out?

Of course, "Master Kong" often asks people to "check". At the same time of "inspection", the public relations department will arrange accommodation for relevant personnel, and it is a high reception. Once, a health inspection department came to inspect, and the conditioning factory was fully prepared to "receive" the inspectors. At the moment, something unexpected happened. The production line needs carrot granules, and there are no qualified ones in the warehouse. Only part of it was caked with damp, and the section chief ordered the workers to crush it with iron bars and feet for later use. At that time, a worker raised an objection and was too irresponsible to the customers who ate instant noodles. But Tang Kechang snapped, "Do as I say, or go home." While the workers were working hard with iron bars and feet, several health inspectors in white coats and hats came over. They didn't seem to see or hear anything, talking and laughing. The staff member shouted deliberately to attract these people's attention, but these people left in a hurry, which was surprising. Therefore, it is better not to check such an inspection.

The advertisement of "Master Kong" has repeatedly claimed that it does not contain artificial colors and preservatives. What is the actual situation? 1September, 1997, "master kong" imported (dehydrated) about 14000 kg of dried shrimps from a factory in Zhuhai, Guangdong province. Almost all these dehydrated shrimps are sprayed with red artificial pigment. And the inspection will pass all the way until it is fully used. Since then, such goods have been imported continuously.

Among all the ingredients of Master Kong, there is a so-called "nutrient" that all mainland employees don't know. It is such a "nutrient" that many people want to solve its mystery, but they have never succeeded. Although these can't prove anything, people with a little common sense know that many foods will soon deteriorate without preservatives.

When you walk into Master Kong's factory, you will find a clear slogan posted on the wall: "Photographing and videotaping are forbidden in the factory." Ask the relevant personnel why, answer: commercial production secrets.

Is that really the case? The tempering workshop and pretreatment workshop are the first pass in the production of sauce packets. Onion, ginger, garlic, beef, etc. It's all crushed. The author saw that after the beef was taken out of the cold storage, it went directly into the meat cutter without washing it with water. The dirt on the beef is sliced together with other things and immediately enters the next meat stirring process. Asked why they didn't wash it, the team leader said that one class stirred so much meat, could it be washed? Wash the onion, ginger and garlic, but don't pick up the rotten garlic. The root of ginger is still attached to the mud. Even the black garlic in the back basket was sent to the stirring knife. When asked about a worker, he smiled and replied, "It's still good. Working at night will be dirtier. Rotting onions and garlic are common things. The manager of the courier company Kangxin is said to be the wife and brother of a chairman. Who dares to refuse, then he must not want to do it. "

What we see here is just a link, and all the dirty things are unimaginable. It is the origin of the famous "Master Kong" sauce package seasoning. Qin, a worker in a flour mill, said that when he was working in the flour mill, he worked night shift one day. Overworked, he temporarily lay on the water to rest. Unexpectedly, his ear was torn by a crazy mouse and the wound was still there. How many mice can the factory meet?

The conditioning factory is also a "paradise" for mice. On the night shift, groups of mice fly around the warehouse to play games. They are constantly shuttling between various fine powders and powders. The concentrated solution, powder, onion slices, carrots, beef, pork, sugar and salt chewed by these fat mice are processed into instant noodles and sold to our customers. When throwing carrots in the "azo" workshop, the workers found a big dead mouse and a few small dead mice in time before throwing them in, otherwise the consequences would be unimaginable. However, according to the workers on duty, this situation was not found in the input data, and it was surprising to hear that.

Bulk and concentrated mixing workshop. You can't stand the choking smell of concentrated solution when ordinary people come here. Through the smoky dust, you will see the workers who are covered tightly but are too dirty to see the true colors of their clothes, sweating like a pig. LJ was everywhere under their feet, and some concentrated materials scattered on the ground were collected by workers and put into the pot again to stir; All kinds of dust and sweat on the body are constantly scattered in the work of workers and flow to the stirring pot. How can this dirty thing remind people that the powder bag in the bag is the "Master Kong" powder bag? This is absolutely correct.

A monitor said that our working environment was too bad and our clothes were dirty. As for the quality of concentrate, although there are tests, it is only a cursory look. Everything depends on the wishes of the section chief to make the output go up. And customers won't feel dirty after eating it. It has been like this for many years, and no one has eaten the dead. If we were serious, we might have gone home long ago.

Looking at the busy figure of the workers and the flying dust, I remembered a sentence that the monitor said: Sometimes I am very busy, and this stirring pot is not brushed once every few months. What does it remind people of? Instant noodles, instant noodles, are really convenient for you to eat. I didn't expect it to be so convenient to do.

This newspaper once criticized "Master Kong" instant noodles, and the bacterial content in small ingredients seriously exceeded the standard. However, some manufacturers and individual managers in Chinese mainland do not accept criticism, and continue to use a large number of unqualified raw materials for production, regardless of the health of consumers and put them on the market. When talking about the excessive bacterial content of small articles, a colleague of Ding Xin Group argued that the bacterial content standard set by our company was higher than that set by the China government. The implication is that there is no over-standard problem, which shows the company's attitude towards media criticism.

"Dingyi" company has an unwritten rule that if the materials are unqualified, you can apply for "special mining" and use it in the future. And the meaning of this "special mining" is just a word from a Taiwan Province manager. Those who fail can be qualified immediately.

Ding Xin Group has a Fang Ding company, which specially transports four to five tons of garlic powder to Dingyi. It is said that the leader of Fang Ding Company is also a relative of a director. Therefore, every time "Fang Ding" delivers goods, the unqualified warehouse keeper will accept it and give priority to it. Every time the test result is unqualified, it can be treated as "special receipt" every time, and there is no return.

If anyone objects, it's asking for it. The lighter will be punished, and the heavier will go home. In Ding Yi, this violation of the food hygiene law was recognized and recognized by relevant leaders. Many abnormal review sheets are signed and confirmed by leaders. Therefore, some unqualified and untested products have been put into use, and some grassroots leaders are also very confident.

At the end of 1997, this kind of candy was cut off, but the person in charge of the relevant department ordered the workers to break the previously banned caked soft candy with a black hammer and continue to use it. To what extent has "Master Kong" only pursued economic benefits, regardless of food hygiene, neglected the health of Chinese people? This is simply irresponsible for the health of customers.

As for the instant noodles exported, "Master Kong" is careful for fear that foreigners will complain. For the exported instant noodles, the company rents a car and transports it to Tianjin Irradiation Center for sterilization. All products can not be formally produced until they pass the inspection. But for the products sold to China, they never care, just do their own thing and do a good job of "public relations".

That's it. There's another incident of Russia's return. The reason is that the bacterial content exceeds the standard and is exposed by the media. Later, because "Dingyi" company set up its own grinding workshop, all the small spicy powder, ginger powder and black pepper powder were made in the factory, but the bacterial content was too high, so it had to be taken to Tianjin Nuclear Radiation Center for sterilization. When asked about the influence of nuclear sterilization products on human body, the relevant personnel were hesitant and unclear. Now it is said that all batches are "special" because the irradiation cost is too high and sterilization is not carried out. Is it Master Kong's international outlook that the standards of export and domestic sales are different?

A section chief once said half jokingly in private: "There are too many people in China, which is worthless." Is it because there are so many people in China that we can act like coquettes at will? Who will protect the legitimate rights and interests of consumers?

1April 8, 997, Dingyi Company carried out a large-scale cleaning of the air-conditioning workshop in response to the ISO9000 certification inspection. In the fresh-keeping cold storage, the workers swept up as much as a catty of mouse excrement from all kinds of frozen meat. A section chief suggested that beef eaten by rats should not be used again, but it was forbidden by Yan Sun, director of quality assurance department. The section chief and another section chief argued, but they were told that it would not be good for you to fight any longer. You should deliver the goods immediately and continue to use them, and you must inspect the goods before delivery, otherwise you will bear the consequences. Finally, all the beef chewed by rats was sent to the pretreatment workshop to make a "fragrant and sweet" sauce bag.

RP seminar

"Master Kong" Chinese cuisine instant noodles may have been eaten by many people. Look at the gorgeous packaging and high price, it is definitely a boutique. But that big bag of beef was eaten by a large group of mice when it was stored in RP workshop at night, and then heated and bagged to make the finished product. Some Chinese sauce packets simply can't stand storage and often explode for unknown reasons. According to the warehouse manager of RP, the workers in the RP workshop don't eat beef in RP bags. Later, due to quality problems, a large number of products were overstocked, and the overstocked products had to be distributed to the employees of the conditioning factory, but they were not distributed again under the constant response of people.

1997 1 1 in the first ten days of the month, a factory director of noodle factory 1 visited the workshop and found a large area of urine beside the dough mixer. After careful examination, it was found that there was mixed urine. The director ordered a thorough investigation, but I didn't expect it to go away in the factory later. A worker on duty said that people have been urinating for a long time, and some workers with low quality have been reluctant to go to the toilet for a long time. Then why didn't the factory pursue it? It turned out that the factory was afraid that the news would have an impact on the sales of the factory and instant noodles, so I forgot. But there is no fire in the paper, and this matter has been raging in Ding Yi, and everyone knows it. It is reported that many noodles mixed with human urine have been put on the market.

Quenching and tempering factory property management department refined material warehouse

Walking into the concentrated solution warehouse, people will find that among the 45 varieties packed inside, except for 7 varieties such as soy sauce powder and Chili red, they are bottled, and almost all the other 30 varieties are packed in cartons. These cartons are divided into imported goods and domestic goods. The imported cartons are a little neater, and some domestic cartons are worn out. Especially the garlic powder sent by Fang Ding Company, which is filthy and disgusting. Walking in, I saw urine ticking down the carton of imported spice "yeast powder" and slowly soaking into the box. This situation can not help but make the viewer dumbfounded; On the packaging box of the domestic spice "Cumin powder", we saw a lot of urine traces, some of which were dry and some were still semi-wet. In particular, the trays containing concentrated solution have all been soaked in human urine, and the mixed concentrated solution in the plastic box has almost been "fixed". Cinnamon powder, black pepper powder, star anise powder and kelp are all concentrated liquid boxes under their qualified brands, and urine is stained on them, which is really disgusting. When asked how to deal with the inspection in such a sanitary environment, a supervisor replied cheerfully: "What's the matter? As soon as the inspection was notified, it was cleaned in one day. " After that, it is said that it has returned to its original state. Everything is for inspection, regardless of sanitary conditions.

Speaking of disgusting hygiene here, a worker said with a smile, you go to the raw material warehouse to ensure that you will never eat Master Kong instant noodles. The raw material warehouse mainly stores onion slices, carrots and broccoli. Because these things are lighter, the packaging box is bigger, and there are big plastic bags inside. It is these big plastic bags that have been artificially torn in many places. When you smell them with your nose, they immediately stink (urine smell), which almost makes people stand unsteadily; In some places, human excrement is still left, and even used condoms are found. Among them, the degree of man-made damage is more serious than that of concentrate bin. In this way, these dirty concentrated solutions, powders and dehydrated vegetables are being processed into finished products and put on the market continuously. As the worker surnamed Liu said, I don't want to eat Master Kong instant noodles all my life.