What are the characteristics of Xinjiang Lycium barbarum?

Xinjiang Lycium barbarum has bright red fruit color, big and full grains, thin skin and thick flesh, rich sugar and high medicinal value. Its effective chemical composition is obviously higher than that of other products, and it is known as "red agate". It ripens from June to September and is extremely resistant to storage and transportation after drying.

Xinjiang Lycium barbarum has many aliases: Lycium barbarum in Henan is called red eardrop; Shanxi is called medlar and eggplant; Nantong, Jiangsu is called Gouqitou; Tianjin is called blood wolfberry. Chinese wolfberry, Chinese wolfberry, malt, malt. The fruit of Lycium barbarum in Ningxia, a solanaceae plant. Sweet and flat. It is a deciduous shrub of Solanaceae, which has two kinds of wild and artificial cultivation. Traditionally, Zhongning, Zhongwei and Ningwu from Ningxia Hui Autonomous Region have the best quality.

Xinjiang Lycium barbarum also has two kinds of wild and artificial cultivation. Wild Lycium barbarum has small grains, less meat and large color difference. At present, all purchased and exported products are artificially cultivated products. Both southern and northern Xinjiang are cultivated, and Bortala Autonomous Prefecture has the largest output and good quality.

Bortala Lycium barbarum has the advantages of large particles, thick meat, few seeds, red color and softness, and is well received by foreign customers.

Lycium barbarum has the effects of nourishing kidney water, benefiting essence and qi, moistening lung, clearing liver and improving eyesight. Indications: Tuberculosis, cough, red eyes, tears due to liver deficiency, and pain due to meridian deficiency.

The quality of Lycium barbarum L. is the best every summer when the fruit is ripe. In autumn, it is advisable to harvest between the company and the Millennium. Too early and too late will affect the quality of Lycium barbarum.

Nutrition and Utilization Value of Lycium barbarum in Xinjiang

Due to the unique natural conditions for planting Lycium barbarum in Xinjiang, the produced Lycium barbarum fruit is huge, full of internal quality, sweet and beautiful, with red and bright color, which is not only pleasing to the eye, but also the highest quality in China.