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What kind of vegetable or fruit is this?
aubergine
Morphological characteristics of eggplant seedlings
Deciduous trees, up to 30 meters high, DBH is 1 m; The bark is grayish brown with scales; Branchlets lenticellate, stout and spreading. Leaves are papery or leathery, broadly elliptic, broadly ovoid or ovoid, 6-30 cm long and 3.5- 14.5 cm wide, with short or abrupt tapering at the top, sparse and blunt, short or broadly wedge-shaped at the base, entire, hairless or sparsely strigose at the top, pale at the bottom, pilose or pilose only along veins, or hairless and often clustered in axils of veins. Lateral veins 5-9 pairs, protruding below; Petiole 2-8 cm long, glabrous or pilose; Stipules large, triangular-ovate, caducous. Conical cymes terminal; The flowers are fragrant, and the pedicel is about 4 mm long; Calyx tube is about 4 mm long, lobes are suborbicular, ciliate and deciduous. Metamorphic lobular calyx lobes are white, reddish or yellowish, papery or leathery, spoon-shaped oval or wide oval, long1.5-8cm, wide1-6cm, with several longitudinal parallel veins and a stalk length of1-3cm. Corolla funnel-shaped, white or yellow, 2-3 cm long, yellow-white tomentose, lobes nearly round, about 7 mm long and 6 mm wide; Filaments are fluff. Capsule oblong-ovoid or nearly spindle-shaped, 3-5cm long,1-1.5cm in diameter, hairless or pubescent, with longitudinally thin edges; Seeds are numerous, small and broad-winged. The flowering period is from June to August, and the fruiting period is from August to165438+10.
aubergine
Eggplant branches vertically from herbs to subshrubs, with a height of 1 m. Branchlets, petioles and pedicels are all branched by 6-8-(65,438+00), with flat or short-stalked stellate villi. Branchlets are mostly purple (wild ones often have thorns), and when they get old, their hair will gradually fall off. The leaves are large, ovate to oblong-ovate, and the petiole is about 2-4.5 cm long (wild with prickles). Fertile flowers are solitary, the stem length is about 1- 1.8 cm, and the indumentum is compact. The shape and size of fruits vary greatly. The fruit is long or round, and the colors are white, red and purple. Vegetables can eat fruits. Roots, stems and leaves are used as medicine, which are astringents and have diuretic effect, and leaves can also be used as anesthetics. Seeds are used as detumescence drugs and irritants, but they easily lead to stomach weakness and constipation.
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