Joke Collection Website - News headlines - When does Conghua litchi ripen? Time and Content of Guangzhou Conghua Litchi Culture Festival
When does Conghua litchi ripen? Time and Content of Guangzhou Conghua Litchi Culture Festival
20 10-20 10 the opening ceremony of the first aquatic litchi tourism and culture festival "Litchi Night in Conghua, Pearl River" was held at the dock of Guangzhou Convention and Exhibition Center.
Following the successful introduction of the customized mode of Conghua litchi in Hong Kong and Macao, the tourism culture of Conghua litchi appeared in the night view of the Pearl River. From Hong Kong and Macao to the shores of the Pearl River, the three core cities of Greater Bay Area are connected in series, and a series of "Litchi" theme activities have pushed the activities to a climax, polishing the city brand of Guangdong-Hong Kong-Macao Greater Bay Area as an ecological core area and a green growth pole.
This activity is one of the series activities of "Litchi" in Conghua Litchi Carnival, which lasts for 20 days from June 30th to July 20th. With the theme of "Tour the Pearl River and taste beautiful litchi" and the overall goal of "building a happy and beautiful ecological city" and building a rural revitalization demonstration zone in Guangdong and even the whole country, we will deepen the integrated development of agriculture, commerce, culture and tourism industries and give full play to the leading role of litchi industry in Conghua. Taking Cantonese cuisine master training room as the platform and seasonal fruits and vegetables litchi as the medium, the traditional food culture of Conghua was excavated, and the unique charm of special fruits and vegetables, ecological food and farm dishes in Guangdong-Hong Kong-Macao Greater Bay Area high-quality agricultural and sideline products supply base was displayed. Time: June 30th-July 20th.
Venue: Guangzhou Convention and Exhibition Center Pier
Ticket price: free of charge
This activity is one of the series activities of "Litchi" in Conghua Litchi Carnival, which lasts for 20 days from June 30th to July 20th. With the theme of "Tour the Pearl River and taste beautiful litchi" and the overall goal of "building a happy and beautiful ecological city" and building a rural revitalization demonstration zone in Guangdong and even the whole country, we will deepen the integrated development of agriculture, commerce, culture and tourism industries and give full play to the leading role of litchi industry in Conghua. Taking Cantonese cuisine master training room as the platform and seasonal fruits and vegetables litchi as the medium, the traditional food culture of Conghua was excavated, and the unique charm of special fruits and vegetables, ecological food and farm dishes in Guangdong-Hong Kong-Macao Greater Bay Area high-quality agricultural and sideline products supply base was displayed.
brief introduction
Guangzhou (Conghua) First Water Litchi Tourism and Culture Festival will last until July 20th, with five highlights:
1. Love of Litchi-Litchi Cultural Tourism Exhibition
With litchi as the medium and Conghua intangible culture and rural culture as the carrier, tell Conghua stories well, let tourists feel Conghua litchi culture and folk culture, and enhance Conghua cultural brand. (Time: June 30th-July 20th)
2. Litchi Banquet-Litchi Food Exhibition and Tasting Party
In the litchi food exhibition area, we will show litchi food to tourists and provide free tasting, experience the characteristics of Conghua litchi from the perspective of vision and taste, show the achievements of "one village, one product, one town and one industry" in Conghua, and establish a rural brand of Conghua Cantonese cuisine. (Time: June 30th)
3. Beautiful Exhibition-Conghua Fruit and Vegetable Market
Conghua is rich in agricultural resources and is an important ecological food supply area in Guangdong-Hong Kong-Macao Greater Bay Area. During the activity, famous and special agricultural products from Conghua were displayed in Shen Hao, Nanhai. Conghua Lingnan Fruit Industry Association and well-known agricultural product distributors were invited to show them on the spot, introducing various high-quality ecological fruits and vegetables such as litchi, lotus fog, pitaya and grapes to tourists. (Time: June 30th-July 20th)
4. Lychee Rhyme-Lychee Cultural Theme Performance
Litchi Cultural Theme Performance was held in Shen Hao, Nanhai. Through litchi poetry recitation, Cantonese opera, country music, non-legacy projects and other performances, a rich litchi cultural atmosphere was created, and the audience deeply felt the charm of litchi culture.
There are many varieties of litchi in Conghua. 1983, the county conducted a survey of fruit tree resources. Litchi varieties include March Red, Shuidong Black Leaf, Zaozao, Black Leaf, Feizixiao Hebao, Pan Su, Qingpitian, Jinfeng Zhenfeng, Zhuangyuanhong, Guiwei, Mizhi, Hu Aizhi, Lixiang, Trichosanthes kirilowii, Tangmi City, Bai La and Shuitu Valley. By 1985, varieties such as Dashuigu, Liangpi, Tori, Garlic Gong and Chuluo Cockroach were discovered. In 1980s, new varieties of Sophora japonica were introduced from Zengcheng, and new varieties of Jiulihong and Xiafanzhi were cultivated in Jiulibu Fruit Farm. 1990, a new variety of Sophora japonica was discovered in Guancun. 1996, Zhongshan Justin was introduced from Zhongshan city. 65438-0997 introduced seedless Robinia pseudoacacia branches from Dongguan and Maguili from Gaozhou, and found a new variety Jinggang Hongnuo in Shenzhen and Hong Kong. So far, the number of litchi varieties in Conghua has increased to 39.
early ripening varieties
Generally, from late May to mid-June, there are 1 1 kinds of fruits, such as Feizixiao, black leaves, round branches, Zhuangyuanhong, March Red, Yangchun Attacking March Red, Jujube, Poppy, Pangu Zi, Grifola frondosa and Sweet Rock.
Medium-mature variety
Fruits generally ripen from late June to early July, including cinnamon, Mizhi, Jinggang Hongnuo, Zhongshan Zhuangyuanhong, Shangshuhuai, Qingpi Sweet, Jiulihong, Jinfeng, Shuita Ancient, Dashuigu, Heque Egg, Cold Noodles, Gualv, Ziniangxi, Tori, Gonggong and so on.
late variety
Sophora branches, cloth bags, fragrant litchi, Sophora seeds, Helexing, Auntie shoes, wind-blown branches, seedless litchi, Maguili, etc. 10 species. Generally, the fruit ripens in mid-July.
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