Is the aardvark soup cold or hot?

According to the theory of traditional Chinese medicine, aardvark is warmer than meat and has the effects of warming the middle warmer, tonifying deficiency, warming the stomach and strengthening the spleen. In the cooking process of aardvark soup, some warm seasonings, such as ginger and onion, are usually added, and these seasonings are also warm. Therefore, aardvark soup is considered as a hot food as a whole.