Sixth grade picnic composition

In ordinary daily life, everyone has written a composition, which is an important means to cultivate people's observation, association, imagination, thinking and memory. I believe many friends are very upset about writing a composition. The following is my collected 10 composition about the sixth grade picnic, I hope it will help you.

1 Our extracurricular life is rich and colorful, especially a picnic in autumn, which is really fresh in our memory. It's still a little drooling in retrospect!

It was a fine day, and the clear sky was accompanied by a cool breeze. We laughed and laughed all the way, and soon came to the picnic site-Tokyo River. On both sides of the river, there are sentimental willows, swaying graceful figures in the breeze. There are many stones of different sizes in the stream. For a picnic, it's just "you can't find a place to get it, and it doesn't take much effort to get it." We took materials from nearby and quickly set up a stove while enjoying the scenery by the stream.

We started the division of labor. We divided the class into three groups, and each group arranged a chef. Let's see which group cooks delicious food. Of course, I became the leader and chef of the first group, because I have been working in the kitchen with my grandmother since I was three years old.

Shit, I forgot to bring oil. Everything is really ready, lacking vegetable oil! I immediately went to the second group to borrow some vegetable oil, but I just couldn't give it. The robber borrowed the law. The first thing I cooked was my specialty-fried rice cakes. While directing others to do this and that, I stir the pot with a shovel from time to time. Soon, a plate of delicious food was quietly born from my hands.

Teacher Liu, the head teacher, came over and praised the golden color of fried rice cakes and the fragrance of spices. Liu Xiaoke immediately handed the teacher a pair of chopsticks, let him try them first. Before the teacher finished eating and turned around, we rushed to grab it and wolfed it down like wolves. Teacher Liu suddenly turned around and saw that our classmates were like hungry ghosts reborn. Just as we were surprised to stay there, she gave a thumbs-up and an approving look, and walked away with a smile. Students from other groups also cooked several dishes one after another. I don't know where it came from ... Oh, it turned out that our naughty prince was in charge of cooking and set fire to it. It seems that they can only eat burnt rice today.

The beautiful time is so short, we are still immersed in beautiful golden yellow and delicious food, but the sun is slowly setting in the west ... the students return home in triumph with attachment.

On Friday afternoon, Mr. Song announced to us that he would take everyone to the Shixing Farm in Kuangyan for a picnic on Sunday morning. The students were very happy after hearing this. For two nights, as long as I thought about the good news, I was too excited to sleep. On Sunday morning, I got up before dawn, and the school was still early, so I urged my father to run to school quickly.

The students haven't arrived at the school gate, so we waited for a long time. Finally, everyone arrived, and everyone carpooled and couldn't wait to go to the fashionable farm.

On the first day, parents have prepared all kinds of needed ingredients. When they arrived at the Fashion Farm, they were busy cooking all kinds of delicious food. And we are grabbing raw materials, baking ourselves with oil and putting seasonings. Some of our kebabs are just cooked, and some are even half cooked, so the students can't wait to bring their own barbecue. ...

After a while, the students were full and began to wander around. Such a farm full of crops, for urban children who grew up in a reinforced concrete forest, everything is novel and can be played. We all had a good time, swinging, catching fish and shrimp, and even jumping on the suspension bridge. When we saw the sheep, we chased and ran all over the field, and even parents played with us. We are all playing crazy and can't stop.

After a while, tired of playing, I went back to rest. I saw my parents frying potato chips, which looked like potato chips, so I ordered two strings, one for myself and one for my deskmate. We all thought it was delicious, and our deskmate said it was like French fries. Then I thought: French fries, yes! We can make our own chips. With this idea, I called him and planned to make DIY French fries myself. We picked a big potato and processed it: first, I peeled it, then cut it into strips, and then gave it to my parents to help us fry it. The French fries were quickly eaten up. We were walking when we suddenly found someone else eating French fries, so we asked about the origin of French fries. We didn't know that they stole our patent until we asked. When we saw what we were doing, we did something with them. We can't ask them for patent fees.

At the end of the picnic, I don't know who caught some water hyacinths in the river. Everyone thinks it's good to make bonsai, and everyone follows suit. Some people even found a kind of blooming water hyacinth, which is a little purple and white, not inferior to ordinary flowers at all.

Everyone had a good time at the picnic. But time passed so fast that we reluctantly left the farm. I hope Teacher Song can organize such unforgettable activities next semester.

Instructor Song Jianfei commented:

A picnic is actually a barbecue. The original proposal was a picnic, but in order to avoid a fire, it was difficult to find a feasible picnic place nearby, so we found a fashionable farm for barbecue activities, which was no less than that. Children can still do it themselves and exercise their abilities; Parents are also willing to participate in it and become a parent-child barbecue. Everyone is unforgettable.

It's just that this kid's drunkenness has nothing to do with alcohol. Taking the opportunity to come out to play with his friends is the most unforgettable and happy thing in childhood. Therefore, the little author wrote his picnic activities in an orderly way by eating and playing, playing and having fun. Between the lines, there is always happiness and happiness together. I was also infected by this true feeling, an unforgettable picnic!

Look forward to seeing you next time.

Three Prefaces of the Sixth Grade Picnic Composition

Walking on the river bank, the bright sunshine fell on us. The breeze caresses the face like a soft scarf. We were on our way to have a picnic with our luggage.

bitter taste

Although it is sunny today, the sun seems to be a little too "enthusiastic", which makes us "prick our heads" and "cry" (the sun is shaking); With heavy luggage in his hand. Over time, the luggage is getting heavier and heavier, and the legs are like lead; My nostrils seem to be smoking and my body is wet with sweat. Alas, I really want to sing an old lady's line in Huangmei Opera: "Bitter-wow!"

peppery taste

Walking, everyone is exhausted. The teacher decided to camp here. I brought my own dumplings with frozen fruit stuffing and chocolate, because the sun will return to the water soon! In order to cook jiaozi early, I took the initiative to join the boys to dig a stove.

I learned everything quickly from primary school, and the teacher said humorously to me, "Cook jiaozi quickly, or it will turn into mud." I'm even more anxious when I hear the teacher say this. Keep digging. Well, in a short time, I have dug more than half a stove. Digging here, I suddenly remembered that I haven't taken my luggage yet, so I quickly took it and started a new stove. I dug a deep hole, and I could almost put my upper arm into it completely; Repair the part of the pot into a circle, carry out the excavated soil, try it with the pot and modify it until it is suitable. After doing this, I kept opening the smoke outlet on the stove mouth with small pliers, patting the inner wall of the stove and digging a stove. When I finish digging the fourth and last stove, our group will start cooking. I also returned the pliers, only to find that my palm is red and bright, with three small bubbles on my joints, and my whole hand is burning.

sour flavour

I washed my hands and went to find firewood. Because my food was cooked last, I went to help find firewood. I got a lot of vines on the melon rack to make a fire. I cut them short and put them under the stove to make a fire. I lit a piece of alcohol and put it on the vine, and soon the dry vine burned. I want to throw the firewood directly into the fire, but I remember a saying about burning the fire: "The firewood is overhead and there is ventilation in the middle" (I learned it from the story of the cookhouse squad), so I cut the firewood short, stuck it on the top of the fire and under the pot, and blew a few breaths at the stove. The fire is really big! But at this moment, the accident happened, and the soil on the side of the stove fell! "Poof-"Smoke came out and made my eyes and nose sour.

sweet taste

Liu Jingjing, they made shredded pork with fish flavor and shredded pork with green pepper. Zhang Lei also started to fry rice on the stove, and I helped them.

All the dishes have been fried, and the color on the tablecloth is quite dazzling. Fried meat with green pepper, cucumber ham, fish-flavored shredded pork, mutton skewers, etc. Waiting to taste it in the hot air! Oh, wait, there is another dish-dessert chocolate jiaozi with strawberry sweet soup! I took out a milk pot, poured more than half a pot of water, added two pieces of alcohol on the alcohol stove, covered the milk pot and put it on the alcohol stove. Driven by the fire, the water buzzed, and monk Pei and I quickly added jiaozi. Tangyuan began to lie quietly at the bottom of the pot, but later it couldn't hold back and floated to the surface one by one, like a group of white dolls. I picked up the pot, filtered off more than half of the water, added strawberry jam, and the soup gradually turned pale red. I put down the milk pan, everyone reached over the bowl, and jiaozi was robbed! I took one and put it in my mouth. It's soft and slippery. After biting, a little sweet chocolate juice flowed out, and the mouth was full of sweetness.

last or end syllable

Everyone ate and drank enough, packed their things and set foot on their way home. The ups and downs of this picnic are slowly rippling in my heart.

Today, the teacher told us a good news: we will have a picnic tomorrow. The whole class was so excited that the teacher couldn't stand it anymore and said, "Whoever makes noise can't leave." We were suddenly quiet, but the excitement of our mood could not be calmed down for a long time. Under the teacher's order, we quickly got all the picnic tools we needed the next day. In the evening, my mother prepared a lot of bread for me, but I like to eat snacks, so I secretly put some.

The next day, under the guidance of our teacher, we came to a big park near our school. I am stationed in a vast and empty place in the park with a few good friends, and I am king here. When we were having a barbecue, we started to play overlord in groups. Our two groups found some broken branches nearby as weapons. Whoever occupies the other side's territory in the game will get the other side's territory.

When we are tired of playing, we will get busy separately. Some students make stoves, some carry water, some wash vegetables, and they are as busy as a bee. Some cut the meat into small pieces and wear them in strings. Then put it on the barbecue for a few minutes. I picked up a piece and tasted it. When it is done, we put it in a lunch box. Everyone tasted the meals prepared by each group. Seeing the fruits of your labor, you take a bite, I take a bite, I give you half, and you give me half. We are glad that everyone finished all the baked food in a short time.

After eating, we lay on the ground and enjoyed the beautiful scenery. I feel very happy to have a picnic in such a sunny environment. How I wish I had such a picnic every day!

Our class held a picnic last Saturday. Early in the morning, all my classmates came, earlier than usual.

We look forward to, look forward to, and finally look forward to cooking a wildfire. We lined up before the teacher said. Then, under the guidance of the teacher, I came to a corner of the campus. Everyone began to work with all their might. Some people find bricks to make stoves, some collect firewood, some wash rice, peel peas and cut bacon. ...

After everything was ready, we started to make a fire and cook. I first lit a piece of paper with a lighter, then put it in the belly of the stove and immediately put some straw on it. When the straw burned, I put in some branches and branches, and gradually the fire in the stove became more and more prosperous. I proudly looked around, ah, our group was the first to light the fire. Turning around, I saw that the fire in the stove was very small and was about to go out. I was in a hurry to put firewood in the stove. However, to no avail, the fire has been put out. I don't think I can be proud. If I don't look at other groups and concentrate on the fire, the fire in the kitchen won't go out! I lit the fire several times, but it didn't light. What shall we do? I'm as anxious as a cat on hot bricks. I don't know what to do. Just then, a classmate who collected firewood came back. Seeing that I was at a loss, he immediately took a long stick and pulled out the ashes. Gee, he's really clever. There was no lighter and no ignition, because the firewood in the stove caught fire. Besides, the fire started soon.

Then, I continued to put firewood into the stove, and I kept digging out the ashes on both sides. After a while, I smelled a burning smell. I quickly lifted the lid and shoveled it with a rice shovel. I found that the rice below was burnt, and the rice of the pot match was burnt. The teacher came up to me and said, "cease fire and put it down with bricks." Let the rice simmer for a while. " I soon did as the teacher said.

After stewing for a while, the rice was cooked, and we went back to the classroom with pots in our hands among too many cooks. Then, we scrambled to fill our stomachs in the classroom. Although the meal was burnt, everyone enjoyed it. Laughter echoed throughout the classroom, rushing to the campus and rushing to the street. ...

Do you think our campus life is good and interesting?

We are members of the basketball team, and the teacher asked us to go to school for basketball training during the May Day holiday. One afternoon, the teacher said to us, "Tomorrow, after we play games, how about going to a barbecue?" "good!" We said with one voice. Everyone immediately discussed what they had brought. After the discussion, we dispersed to go home.

At nine o'clock the next morning, we came to school. Seeing that it was still early, the teacher asked us to play basketball for a while. After playing for more than an hour, the teacher said, "Now it's almost time to cook a wildfire." So, let's get ready. Some peeled peas, some washed rice, some cut meat, some ... In a short time, all our preparations were completed. Then we took the prepared things and went to the place where the wildfire had been cooked. We saw that the stove there had not been removed. So, I chose a stove and found that the mouth of the stove was consistent with the wind direction. Ah, God help me! Then, we quietly put the pot on the stove and put firewood in the belly of the stove in too many cooks. A classmate picked up a lighter and lit a piece of paper, stuffed it under the firewood in the stove to guide the firewood. After everyone's efforts, the fire in the stove chamber soon flourished.

After burning for more than ten minutes, the pot was boiling. Slowly, the steam subsided and the pot smelled of beans and rice. Let's put out the fire at once and leave the pot on the stove for stewing.

After stewing for five minutes, we went to the classroom to eat with a pot. In the classroom, the teacher also brought us coke to drink. Everyone raised their glasses and said, "Let's drink!" "The teacher said," Well, I'll take a picture for you as a souvenir. ""OK, one, two, cheers! " The teacher pressed the camera. Bang, the photo has been taken. I wanted to have a look for myself, but the teacher said, "Don't worry, you can get on the computer later! """Well, let's eat quickly!"

This wildfire meal is more meaningful than any other one, so I will never forget it!

Sixth grade picnic composition 7 "Little slacker, get up quickly, have you forgotten what you did today?" What day is today? Oh, I went for a picnic today. A carp beat me and jumped out of bed. I got dressed and rushed into the kitchen. I stood in front of my mother after a voracious meal.

"Well, playing is what you are best at." My mother sighed helplessly. My mother sent me to the door of the community and said to me, "I won't go with you today." "good!" I gave a cheer in my heart.

I got on Chen Jialin's mother's car, ran for more than three hours, and finally reached my destination. Clean water is like the water of the Milky Way rushing down for nine days. There is also a flat stone beach in the stream, and there is a small forest beside the stone pool, which is lush. We decided to camp here.

The adults moved a few stones and piled them together to make a small pot rack. Put a little spring water in the pot, light the fire and burn it on the pot rack.

Everything is ready. The adults took out meat and celery and chopped them on the chopping board on the table. Their hands began to cut, and the meat gradually became smaller and turned into minced meat mixed with celery foam. This is wonton stuffing. Mothers used wonton skins again, carefully wrapped the stuffing, and each wonton was neatly arranged. At this time, the water in the pot boiled, some small bubbles appeared on the water surface, and white fog appeared on the pot. We put the wrapped wonton in the pot, and the wonton immediately sank, but immediately floated up, then rolled in the pot and floated on the water, like a group of fish churning happily.

Start grilled fish! We found a smooth big stone, baked the fish wrapped in aluminum foil on it, and put firewood beside it. White fish slowly turns pale yellow, and then turns pale yellow into golden yellow. The smell also changed from fishy to fragrant. Tear open the aluminum foil paper, and the more fragrant taste comes to the nose again. We carefully held the fish in our hands and took another bite. Ah! Tender outside and tender inside, delicious!

After eating, we began to catch fish in the stream. First, we take a net bag, put the crushed steamed bread in it, and wait quietly for one minute, five minutes, ten minutes, fifteen minutes ... Finally, a small fish comes to the top of the net bag. We didn't disturb it, just waited quietly. The small fish completely relaxed its vigilance and swam freely on it without noticing it. Suddenly, I reached for the net bag, and the water immediately splashed, and the small fish was frightened and fled everywhere, but it was too late, and I had picked up the net bag. I looked in, wow! There are seven or eight small fish. I am very happy, make persistent efforts and continue to catch more small fish in this way.

The picnic is over. We cleaned the battlefield, packed our things and went back the same way. It's cool and breezy all the way. Looking back at the green mountains, green waters, blue sky and white clouds, I just feel relaxed and happy. This is my picnic. What about yours?

After the game, we were very excited, because Director Song said we could have a picnic after the game. We pedestrians have prepared things for the picnic.

There are 65,438+03 participants in this activity. They are Yuan Hongcheng from Class 1, Shinco and Liu Yin from Class 2, Han Meijun, Wan Ling and Huang from Class 3, Director Wang Chao and Song from Class 4, and Director Song's daughter and me.

This time we brought sesame oil, lard, chafing dish bottom, a lot of garlic and some snacks. After coming to a mountain in Renlichang, the boys went to collect firewood, and the girls came to build stoves and pots. We found a stone with a relatively flat surface and formed a square, but one side was missing (because that side was used to add firewood). Pots and stoves were brought by Xi Wanling. She said yesterday that the pot she brought was very big. The result is not as big as we are today. After finding enough firewood, we started to make a fire, and the yellow lighter came in handy. After lighting, Director Song poured half a bottle of sesame oil and a spoonful of lard. After the oil boiled, Teacher Song set fire to the bottom of the pot. Time to cook. Wang Chao will add firewood, and the other boys will continue to collect firewood. We girls make jiaozi and glutinous rice balls mixed by the teacher. The girls wrapped them beautifully. At this time, Wang Junhao also came to tidy up them. When we saw jiaozi wrapped up by him, we really vomited blood with anger. He used a jiaozi bag with stuffing as big as his fingers. The way to wrap it is to put the stuffing in the middle, hold it in two wallets and shoot it again. That's not jiaozi, but pie.

The first pot of radish cooked by the teacher can be eaten. It was already one o'clock. Because there are many people, one person can only eat a little. Then I cooked five pots of things, rice flour, sausage, bacon, cabbage and cauliflower. Everyone had a good time. When they finally left, Liu Yin erected a pile of firewood and said, "Let's bake something to eat!" " "Finally, we ate taro, dumpling skin and barbecue.

Today is really an interesting day.

When the teacher announced that there would be a picnic tomorrow, the whole class was boiling. The captain called the team members together to discuss who brought the rice, oil and salt ... The discussion was fierce, and that night, we went to buy materials.

The day we were looking forward to finally arrived, and we happily arrived at the starting point-Xiangtan Cultural Square. After getting on the bus, the scenery along the way attracted me. The calm water is like a mirror, reflecting the blue sky, like a wonderful landscape painting. With this song "Let's Row", we came to our destination-Lake Kee.

We came to the upper reaches of the lake, chose a place to build a stove, carefully dug out the rice and put the pressure cooker on the stove. I was arranged by the team leader to make a fire in the pressure cooker, but I did my duty. When the fire was about to go out, I quickly added firewood and blew it out. But the fire won't start. I'm worried. I invited Mr. Chen, the head teacher, to arrange the firewood by hand. After a while, the fire "didn't spontaneously ignite". Sure enough, the teacher is awesome. I was emotional. Teacher Chen told me, "When you make a fire in the future, you should leave a certain space under them and put them horizontally, so that the firewood will get up after ventilation, okay?" "Well, I see!" I nodded at once. After listening to the method taught by Mr. Chen, chopping wood is much smoother.

Under the guidance of the team leader, other team members quickly completed the task of cooking, and on my side, the meal was also ready. We filled the bowl with delicious rice and our favorite dishes, and then began to eat.

Finally, the students were hungry all morning and finally felt satisfied. Look, they all eat like pigs.

Let's have some dessert after a big meal. The students took out the coke, sprite and fruit platter they bought yesterday and started an impromptu party. Brothers and sisters are playing by the river in groups of four, and the hearty laughter echoes in the mountains. ...

This picnic made me deeply realize that a meal is hard-won, which made me cherish the fruits of my labor more in the future, enhanced the feelings between my classmates, deepened our friendship, and of course learned how to cook with fire. In short, this picnic taught me a lot and really benefited me a lot!

Have you ever tried to have a barbecue with your classmates in the wild? Maybe you didn't. This Friday, our school organized a barbecue.

On Friday morning, we came to a dam with prepared food, only to find that the weeds on the dam had turned yellow, and the exposed stones, large and small, had just been washed away by the previous rainstorm. The dam, which was neglected by people in the past, has become a treasure place for our picnic today. As soon as the teacher gave the order, our group began to prepare in lightning speed. We first spread out the tablecloth and put it on the ground. Wang found three bricks to make a stove. Zhang Xiner found a piece of flammable paper, lit it and put it in the middle of the stove. I quickly put charcoal one by one, but the fire seemed to be joking with us. I can't rise for a long time, and finally I have a small flame. We blew and blew. This will make us anxious. What can we do without fire? I thought about it and finally came up with a good idea. Isn't there an idiom called adding fuel to the fire? Let's get the oil out quickly, order another piece of paper and pour some oil. Sure enough, the flames are getting bigger and bigger, like the dog's tongue bouncing in summer, and we succeeded. At that time, we were happy. We put barbed wire on the stove, take out food, insert sausages, kebabs and so on. Then put some oil on it and bake it on the barbed wire. When they are five ripe, we sprinkle some spicy powder on them and turn them over. Look at us one by one. We are just small experts. Finally, the first roasted sausage is out of the pot. Its dark appearance and a little spicy powder, I really don't know what it tastes like.

I got up and looked, wow, the students are doing it in full swing, and constantly, a fragrance wafts in; Constantly, a thick smoke rises; Constantly, laughter spread throughout the dam.