How to make the recipe of stew sauce in saucepan?

1. Material: 500g of red pepper, 0/00g of ginger, 0/00g of garlic, 0/00g of dried yellow sauce, 80g of sugar, 200g of beef and a proper amount of salt.

2. Wash and drain the red pepper and chop it. Dice the beef for later use.

3. Pour the oil into the pot and heat it.

4, ginger, garlic cut into fine foam and poured into the pot to stir-fry the fragrance.

5. Add the chopped beef, stir-fry until it changes color, and stir-fry the beef.

6. Add dried yellow sauce, salt and sugar and mix well.

7. Add the twisted pepper and stir well.

8. Stir fry on low heat for a while to make the ingredients more tasty.

9, another pot, pour more oil to heat.

10, pour the burnt hot oil on the cooked Chili sauce.