Where is delicious in Lamian Noodles?

If we say the most famous noodles, Lamian Noodles in Lanzhou is undoubtedly the best in the world. China is very big, with different customs and tastes, but almost any city can find noodle restaurants in Lamian Noodles. From Xinjiang to Shandong, from Northeast to Hainan, friends who like Lamian Noodles can find Lanzhou Lamian Noodles everywhere. The characteristics of Lamian Noodles can be summed up in one sentence: the soup is thick and the pepper is red. But to tell the truth, although Lamian Noodles in Lanzhou is popular all over the world, the old Xugong is known as the best in the world, but there are also many people who look down on it. I think the most important reason here is that Lamian Noodles is so popular that the producers are not proficient. Another factor is the poor sanitary conditions in many ramen restaurants.

Lamian Noodles in Lanzhou, of course, is the most authentic in Lanzhou, but strangely, in other parts of Gansu, Lamian Noodles seems to be far from the best in the world. Lamian Noodles in Xi 'an is also good, mostly opened by Hui people, with blue cloth banners hanging at the door, and palindromes that read "Authentic Lanzhou Lamian Noodles" in six Chinese characters. Lamian Noodles is also very popular in Henan. I once stayed in a small county in Henan for more than a year. There are several ramen restaurants in the city, which are absolutely authentic. At that time, basically one meal a day, never tired of eating. Especially in summer, how can a bowl of Lamian Noodles be "enjoyable" when you have it in your hand, doused with red Chili oil, sprinkled with green coriander, drinking authentic beef bone soup and eating sweaty lips?